Banana Apricot Nut Bread is one of those delightful vintage recipes that just makes the heart sing! This delicious sweet bread uses bananas, apricots, pecans and coconut. It makes three miniature loaves so it’s perfect for breakfast or brunch, but especially good for the holidays and fall baking.
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Continue ReadingCranberry Fruit Nut Bread is as delightful to smell as it is to taste! This lovely breakfast sweet bread is filled with tart, juicy cranberries, orange peel and orange juice and pecans. It’s great for holiday breakfasts when cranberries are in season. Or, you can freeze cranberries and enjoy this…