Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Crockpot Brisket Stew

Teresa Ambra

Gluten Free Living – 2014

Crockpot Brisket Stew is a wonderful stew recipe. I love homemade stew recipes. Especially because you can pretty much throw in what you want and most of the time the stews come out savory and quite delicious. That was the case with this lovely stew. I whipped it up a week or so ago after I had a good bit of leftover brisket from our Memorial Day Weekend Swim Party Bash.

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But anyone that follows me knows how I enjoy a good hunk of homemade bread along with my stew. Buttermilk Honey Walnut Bread was one of my healthiest versions of breadmaker bread to date. It was so enjoyable with this stew.

I had a lot of brisket sitting in the refrigerator and decided to see what I could do with it. I cut the brisket down into small dice and it made about three or four cups of meat. I put that in my crockpot along with some sliced mushrooms I needed to use up, some onion, miniature bell pepper rings, grape tomatoes, baby carrots, and potatoes.

I also had this small can of tomato paste that I had accidentally opened up for another recipe a few days prior. I needed to use it up too. So I added a couple of cups of water to the tomato paste and added it to the crockpot. Then I sprinkled everything with chives, parsley, thyme, rosemary, salt, and pepper. That was it. It turned out so wonderfully.

I was planning on adding green beans or corn or peas the last half hour or so. However, the stew tasted so delicious as it was that I didn’t even bother adding anything else. The savory flavors were just right. I thought the brisket-flavored stew really hit the spot. It was a marvelous comfort food meal with a slice of Buttermilk Honey Walnut Bread that was spread with whipped honey. Both were Y-U-M-M-Y!

I normally use canned whole tomatoes as a base for my stews rather than tomato paste. But this stew happened out of necessity. Also, I’ve never used leftover brisket meat before, but it turned out quite well. I rinsed off all the BBQ sauce, patted the meat dry, and cut off all the fat before dicing up into small pieces. The smoky flavor from the brisket soaked into the broth and veggies so the stew turned out excellently.

If you’re looking for a way to use up leftover brisket or any kind of beef roast, this is a good starter recipe. I’m sure you could do this with almost any kind of meat you had on hand. Even rotisserie chicken, pork roast, or whatever. This simple recipe is a great “Fix-It and Forget-About-It” recipe. I put everything in the crockpot for a few hours and that was the end of it!

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Crockpot Brisket Stew is a simple recipe, but it’s got wonderful savory flavors from the smoked brisket.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Each mouthful of this stew is wonderful.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

This close up allows you to see the texture of the soup.

Here’s what I did.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Place diced brisket, baby carrots, sliced mushrooms and diced onion in a crockpot.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Add cubed, peeled potatoes, and miniature bell peppers, cored, and sliced in rings.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Mix a small can of tomato paste with 2 cups water. Add to crockpot.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Add water, parsley chives, thyme, rosemary, salt and pepper. Stir to combine. Cook on high for about 3-4 hours or until veggies are fork tender.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Mix cornstarch and water. Add to stew to thicken the broth.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Stir to combine and serve.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

This tasty Crockpot Brisket Stew was so easy to prepare.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

I used up leftovers and veggies in my refrigerator that needed to be used up before they went bad. You can add just about any veggie you want.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

I loved serving Crockpot Brisket Stew with a slab of Buttermilk Honey Walnut Bread topped 0ff with  whipped honey! Yum.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

This easy slow cooker recipe is the perfect comfort food for fall.

Here’s the recipe.

CROCKPOT BRISKET STEW

(My own concoction)

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Crockpot Brisket Stew

Teresa Ambra
Crockpot Brisket Stew is a lovely homemade stew recipe using leftover BBQ beef brisket. The savory and smoky brisket flavor provides amazing depth to this delicious stew. The recipe is so easy since everything is tossed into the crockpot. Amazing comfort food recipe your whole family will enjoy. Gluten free.
5 from 2 votes
Prep Time 25 minutes
Cook Time 4 hours
Total Time 4 hours 25 minutes
Course Main Dish, Soups, Stews & Chowders
Cuisine American
Servings 8
Calories 279 kcal

Equipment

  • 1 large crockpot
  • 1 small mixing bowl
  • 1 whisk
  • measuring cups
  • measuring spoons
  • 1 sharp knife to cut vegetables and meat
  • 1 soup ladle
  • 1 vegetable peeler

Ingredients
  

  • 3 cups brisket cooked, diced or shredded
  • 4 small Russet potatoes peeled and cubed (You can use any kind of potatoes)
  • 1 cup petite baby carrots
  • 5 miniature bell peppers cored and sliced
  • 1 large onion diced
  • 8 oz. fresh mushrooms sliced
  • 1 cup grape tomatoes
  • 1 tbsp. dried parsley
  • 1 tbsp. dried chives
  • 1 tsp. dried rosemary
  • 1 tsp. dried thyme
  • 1/2 tsp. ground black pepper
  • 2 tsp. sea salt
  • 6 oz. can tomato paste
  • 1 1/2 quarts water divided use
  • 2 tbsp. cornstarch
  • 1/2 cup water

Instructions
 

  • Place brisket, veggies and seasonings in a large crockpot on high.
  • Mix tomato paste with 2 cups water.
  • Whisk to combine.
  • Add tomato paste mixture with a quart of water to crockpot and stir to combine.
  • Combine 2 tbsp. cornstarch with 1/2 cup water and whisk until no lumps remain; add to crockpot.
  • Cook on high about 3-4 hours or until veggies are cooked through.

Notes

© Can’t Stay Out of the Kitchen

Nutrition

Calories: 279kcalCarbohydrates: 32gProtein: 24gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 55mgSodium: 756mgPotassium: 1219mgFiber: 5gSugar: 7gVitamin A: 4577IUVitamin C: 52mgCalcium: 100mgIron: 5mg
Keyword beef, beef stew, carrots, gluten free, main dish, mushrooms, potatoes, soup, tomatoes
Tried this recipe?Let us know how it was!

 

[b]Crockpot Brisket Stew[/b]
Recipe Type: Soups, Stews & Chowders
Cuisine: American
Author: Teresa Ambra – my own creation
Prep time:
Cook time:
Total time:
Serves: 6
Lovely homemade stew recipe using leftover BBQ beef brisket. The savory and smoky brisket flavor provides amazing depth to this delicious recipe. Crockpot Brisket Stew is gluten free.
Ingredients
  • 3 cups diced cooked brisket
  • 4 small russet potatoes, peeled and cubed
  • 1 cup petite baby carrots
  • 5-6 miniature bell peppers, cored and sliced
  • 1 large onion, diced
  • 8-oz. sliced, fresh mushrooms
  • 1 cup grape tomatoes
  • 1 tbsp. parsley
  • 1 tbsp. chives
  • 1 tsp. rosemary
  • 1 tsp. thyme
  • ½ tsp. pepper
  • 2 tsp. salt
  • 6-oz. can tomato paste
  • 1 ½ quarts water, divided
Instructions
  1. Place beef, veggies and seasonings in a large crockpot on high.
  2. Mix tomato paste with 2 cups water.
  3. Whisk to combine.
  4. Add with a quart of water to crockpot and stir to combine.
  5. Cook on high about 3-4 hours or until veggies are cooked through.
Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

This is a great recipe for garden growers because you can throw in a little of your produce into this tasty recipe.

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

While I used leftover beef brisket, any leftover beef roast would work well, although the smoky flavor from the brisket added awesome richness to the stew. 

Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

If you enjoy stew recipes, you’ll love this slow cooker Crockpot Brisket Stew.

You may also enjoy these delicious recipes!

Herbed Beef Stew

Herbed Beef Stew | Can't Stay Out of the Kitchen | our company raved over this #BeefStew. It's hearty, filling & so satisfying. It's chocked full of #potatoes, #carrots, #GreenBeans, #Corn, #Peas, #Tomatoes & #Mushrooms. Absolutely delicious! #Beef #GlutenFree #HerbedBeefStew #CompanyBeefStew

Leftover Crockpot Roast Beef Stew

Leftover Crockpot Roast Beef Stew | Can't Stay Out of the Kitchen | this terrific #beefstew uses leftover #potroast & gravy! So easy, too. #glutenfree #crockpot

Beef and Barley Soup

Beef and Barley Soup | Can't Stay Out of the Kitchen | my husband couldn't stop eating this fantastic #beef #soup! It was a winner in our house! #barley
Crockpot Brisket Stew | Can't Stay Out of the Kitchen | This #recipe is so easy since everything is tossed into the #crockpot. It's an excellent way to use leftover #brisket. #SlowCooker #stew #CrockpotBrisketStew #GlutenFree

Crockpot Brisket Stew

Teresa Ambra
Crockpot Brisket Stew is a lovely homemade stew recipe using leftover BBQ beef brisket. The savory and smoky brisket flavor provides amazing depth to this delicious stew. The recipe is so easy since everything is tossed into the crockpot. Amazing comfort food recipe your whole family will enjoy. Gluten free.
5 from 2 votes
Prep Time 25 minutes
Cook Time 4 hours
Total Time 4 hours 25 minutes
Course Main Dish, Soups, Stews & Chowders
Cuisine American
Servings 8
Calories 279 kcal

Equipment

  • 1 large crockpot
  • 1 small mixing bowl
  • 1 whisk
  • measuring cups
  • measuring spoons
  • 1 sharp knife to cut vegetables and meat
  • 1 soup ladle
  • 1 vegetable peeler

Ingredients
  

  • 3 cups brisket cooked, diced or shredded
  • 4 small Russet potatoes peeled and cubed (You can use any kind of potatoes)
  • 1 cup petite baby carrots
  • 5 miniature bell peppers cored and sliced
  • 1 large onion diced
  • 8 oz. fresh mushrooms sliced
  • 1 cup grape tomatoes
  • 1 tbsp. dried parsley
  • 1 tbsp. dried chives
  • 1 tsp. dried rosemary
  • 1 tsp. dried thyme
  • 1/2 tsp. ground black pepper
  • 2 tsp. sea salt
  • 6 oz. can tomato paste
  • 1 1/2 quarts water divided use
  • 2 tbsp. cornstarch
  • 1/2 cup water

Instructions
 

  • Place brisket, veggies and seasonings in a large crockpot on high.
  • Mix tomato paste with 2 cups water.
  • Whisk to combine.
  • Add tomato paste mixture with a quart of water to crockpot and stir to combine.
  • Combine 2 tbsp. cornstarch with 1/2 cup water and whisk until no lumps remain; add to crockpot.
  • Cook on high about 3-4 hours or until veggies are cooked through.

Notes

© Can’t Stay Out of the Kitchen

Nutrition

Calories: 279kcalCarbohydrates: 32gProtein: 24gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 55mgSodium: 756mgPotassium: 1219mgFiber: 5gSugar: 7gVitamin A: 4577IUVitamin C: 52mgCalcium: 100mgIron: 5mg
Keyword beef, beef stew, carrots, gluten free, main dish, mushrooms, potatoes, soup, tomatoes
Tried this recipe?Let us know how it was!

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