Tex-Mex

  • Potato Breakfast Burritos

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    Hearty and filling vegetarian Tex-Mex breakfast entree with fried potatoes, scrambled eggs and cheese wrapped up in tortillas. These are terrific for company or holiday breakfasts. Plus, they can be made up ahead of time and microwaved quickly for a grab-and-go breakfast. Serve with salsa.

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  • Nacho Cheese Dip

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    Nacho Cheese Dip is the perfect appetizer for any tailgating party or sporting event. This fantastic 4-ingredient recipe makes a wonderful Tex-Mex dip much like queso. Serve with tortilla chips and enjoy the smooth creaminess of this dip with your favorite finger foods.

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  • Taco Soup

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    Taco Soup is a wonderful soup featuring Ranch Dressing Mix. This delicious Tex-Mex soup includes ground beef, tomatoes, beans, chilies, onions, and corn. It’s so quick and easy to prepare and wonderful for tailgating parties, potlucks and family or company dinners. Be warned: this soup will be gobbled up in…

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  • Chicken Chalupa

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    Chicken Chalupa is one of our favorite Tex Mex entrees. This fantastic chicken enchilada recipe includes lots of cheddar and Monterey Jack cheeses, olives, corn, diced green chilies, diced green onions and of course, chicken. Great for potlucks since it makes a lot. Also wonderful comfort food meal for family…

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  • Tortilla Casserole

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    Fabulous Tex-Mex casserole that’s filled with ground beef, diced tomatoes and green chilies, salsa, fire roasted corn and cream of mushroom soup layered with corn tortillas and pepper jack cheese. It’s topped with olives, tomatoes, green onions, cilantro and sour cream. Perfect for company or potlucks. This recipe makes two…

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  • Baked Turkey and Rice with Black Beans

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    Baked Turkey and Rice with Black Beans is a succulent one-dish meal. It contains turkey, wild rice, black beans, onions, diced tomatoes with chilies, carrots, yellow bell pepper and lots of Monterey Jack cheese. It’s the perfect way to use up leftover Thanksgiving or Christmas turkey! Even your kids will…

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  • Chili Con Carne

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    Chili Con Carne is a vintage chili recipe that’s been in our family for decades. This tasty chili is filled with tomatoes, kidney beans, ground beef, peppers, onions, and chili powder! It’s a fantastic chili that’s mouthwatering comfort food that’s perfect for cold, winter nights.

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  • Mexican Cornbread

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    This lovely cornbread is made with corn meal (not cornmeal mix), creamed corn, bell pepper, cheddar cheese and diced green chilies. It has a souffle type texture that makes it melt in your mouth. Mexican Cornbread is wonderful served with chili or soup especially on cool, fall nights. If you…

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  • Slow Cooker Spicy Chicken Pasta

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    This delectable slow cooker recipe uses chicken, cannellini beans, chipotle diced tomatoes, asparagus, onions, garlic, mushrooms and gluten free pasta. The ease of the slow cooker makes this a terrific recipe to prepare for weeknight suppers when your schedule is busy.

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  • Guacamole and Swiss Cheese Sandwiches

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    Guacamole and Swiss Cheese Sandwiches are absolutely mouthwatering. These quick and easy sandwiches are made with homemade guacamole and Swiss cheese. They’re incredibly hearty, filling and satisfying. Perfect for Meatless Mondays or a quick weekend meal. If you enjoy guacamole, this Tex-Mex sandwich is right up your alley!

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  • Chicken Spaghetti

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    Great Tex-Mex recipe using cooked chicken, spaghetti, cheese, cream of chicken, mushroom, and celery soups, tomatoes w/green chilies, mushrooms, garlic, onion, and red pepper or pimientos. This recipe makes two large 9×13″ casserole dishes. This can be cooked in the crockpot or the oven. It’s terrific for large company dinners…

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  • Pumpkin, Guacamole and Swiss Sandwiches

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    Pumpkin, Guacamole and Swiss Sandwiches are the ultimate in a culinary experience. These savory and delicious Tex-Mex sandwiches are made with homemade Chunky Guacamole, Swiss cheese, and roasted pumpkin. If you can’t locate fresh pumpkin, you can substitute butternut squash with equally great results. These sandwiches are hearty, filling and…

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  • Guacamole, Roasted Red Pepper and Swiss Sandwiches

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    Guacamole, Roasted Red Pepper and Swiss Sandwiches are heavenly. This fabulous grilled cheese sandwich uses homemade guacamole, roasted red peppers and Swiss cheese. Every bite will have you drooling! This satisfying sandwich is hearty and filling, but so addictive you’ll want to eat it often. Terrific for Meatless Mondays too.

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  • Southwestern Grilled Swiss and Pumpkin Sandwiches

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    Savory Southwestern Grilled Swiss and Pumpkin Sandwiches are awesome! This sandwich includes roasted pumpkin, Swiss cheese, black beans, corn, tomatoes, orange bell pepper, green onions and fresh cilantro. It has amazing Tex-Mex flavors with the uniqueness of adding pumpkin to the mix. You can substitute butternut squash if fresh pumpkin…

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  • Southwestern Chopped Salad with Cilantro Dressing

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    This spectacular salad is terrific for Meatless Mondays or as a summer main dish salad. It uses romaine lettuce, black beans, corn, green onions, orange bell pepper and two kinds of tomatoes. Every bite is so mouthwatering you’ll want more than one serving! This recipe also has a marvelous Cilantro…

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