This is a delightful twist on a classic southern favorite. A scrumptious peach filling spiced up with cinnamon and nutmeg is topped with a gluten free topping and sprinkled with sugar. It makes a nice crunchy crust and is a great gluten free dessert, especially when it's served ala mode!
This delectable dessert is great served as a traditional English dessert during the holiday season. Made with fresh figs, this cobbler-type dessert is to die for! Oh, bring us a Figgy Pudding and a cup of good cheer!
This lovely cobbler is one of the best you'll ever eat! Peaches are spiced up with cinnamon and nutmeg and topped with an amazing topping then sprinkled with sugar. Serve with ice cream for a wonderful family dessert.
This lovely congealed salad is sweet enough to be served for dessert! It has grape Jell-O, blueberry pie filling and crushed pineapple in the main layer. Then it's topped with a cream cheese and sour cream mixture that makes this salad taste heavenly.
This spectacular cobbler is filled with peaches but it's the topping that's magical. Boiling water is poured over the crust and cinnamon-sugar mixture on top. As it bakes something magical happens and the topping hardens somewhat. Absolutely sensational Peach Cobbler.
This scrumptious low-sugar muffin recipe uses All Bran and Bran Flakes cereals along with dates and nuts. This recipe makes 5 1/2 dozen muffins, but the batter can be stored in the refrigerator for up to six weeks!