diced tomatoes with green chilies

Mexican Chicken, Beans and Rice Skillet

April 21, 2017 Teresa Leave a Comment

This fantastic Tex-Mex entree has chicken, bell peppers, rice, pinto beans, tomatoes with green chilies and pepper Jack cheese. It’s garnished with olives, tomatoes, avocados, cilantro and sour cream. Wonderful one-dish skillet supper that you can have on your table in about an hour. Gluten free.

Potato Cheese Soup

February 22, 2017 Teresa Leave a Comment

This amazing soup is the ultimate in comfort food! It uses red potatoes, onions, diced tomatoes with green chilies and Velveeta cheese. Quick, easy & gluten free.

Pinto Bean Chili

October 7, 2016 Teresa Leave a Comment

This hot and spicy chili is filled with 2 kinds of beans, ground beef seasoned with homemade taco seasoning, and lots of veggies. Gluten free and clean eating.

Taco Black Bean Chili

September 30, 2016 Teresa Leave a Comment

This amazing and spicy chili is made in the slow cooker. Ground beef is seasoned with homemade taco seasoning and then added with kidney and black beans, tomatoes with diced chilies, onions, garlic and bell peppers. Fabulous for cool, autumn nights.

Three Bean Chipotle Chili

May 25, 2016 Teresa Leave a Comment

This fabulous chili recipe is great for tailgating parties. It combines ground beef with three kinds of beans, celery, onions, garlic, bell peppers, leeks, tomatoes and chipotle peppers in adobo sauce to give it a little zing! Gluten free, cleaning eating.

Razorback Layered Dip

July 28, 2015 Teresa 5 Comments

This amazing appetizer uses only 4 ingredients! It’s high on flavor, yet a clean eating recipe with black beans and diced tomatoes with green chilies.

Firehouse Sausage Chili

October 14, 2014 Teresa 7 Comments

This delicious chili recipe is made with sausage, both light red and dark red kidney beans, corn, diced tomatoes and green chilies. It’s bursting with flavor and great for cool winter nights. Firehouse Sausage Chili is gluten free.

Tortilla Casserole

January 1, 2014 Teresa 7 Comments

Fabulous Tex-Mex casserole that’s filled with ground beef, diced tomatoes and green chilies, salsa, fire roasted corn and cream of mushroom soup layered with corn tortillas and pepper jack cheese. It’s topped with olives, tomatoes, green onions, cilantro and sour cream. Perfect for company or potlucks. This recipe makes two casseroles.

Baked Turkey and Rice with Black Beans

December 30, 2013 Teresa 4 Comments

Succulent one-dish meal containing turkey, wild rice, black beans, onions, diced tomatoes with chilies, carrots, yellow bell pepper and lots of Monterey Jack cheese.

Chicken Spaghetti

October 14, 2013 Teresa 8 Comments

Great Tex-Mex recipe using cooked chicken, spaghetti, cheese, cream of chicken, mushroom, and celery soups, tomatoes w/green chilies, mushrooms, garlic, onion, and red pepper or pimientos. This recipe makes two large 9×13″ casserole dishes. This can be cooked in the crockpot or the oven.

Jalapeno Cheddar Roll Ups

August 8, 2013 Teresa 9 Comments

Amazing Tex-Mex appetizer using refried beans, olives, green onions, bell pepper, diced tomatoes with green chilies, cheese and cilantro wrapped in wonderful Jalapeno cheddar wraps.