Chicken Stew with Fluffy Dumplings is one of the most mouthwatering one-dish meals ever. The dumplings are light, airy and fluffy–just the way you want them. The stew is tender, flavored with thyme and rosemary and chocked full of veggies you’ll actually eat! Terrific for family or company dinners, especially when you want an all-in-one meal and don’t want to fix a lot of sides. This gluten free recipe is easier to prepare since it’s made in the slow cooker.
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Continue ReadingBeef Stew with Dilly Dumplings makes for one sumptuous main dish meal. The dumplings are light and airy and seasoned to perfection. This mouthwatering recipe is a great twist on an old classic. It’s also a stick-to-the-ribs meal that your whole family or company will enjoy. If you enjoy Beef…
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Continue ReadingThis delicious salad dressing combines Homemade Ranch Dressing Mix with Greek yogurt and milk making a quick, easy and tasty salad dressing. Healthy, gluten free and clean eating.
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Continue ReadingThis fabulous salad dressing uses Homemade Ranch Dressing Mix and Parmesan cheese making it one of the creamiest, most delicious salad dressings ever! Perfect over Taco Salads. Gluten Free.
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Continue ReadingThis scrumptious one-pan meal is a great, “fix it and forget it” meal! Chicken, butternut squash, cauliflower, asparagus, carrots and red potatoes are drizzled with a tasty lemon vinaigrette that really pops in flavor. Perfect for holiday and company dinners.
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Continue ReadingThis amazing dry mix is BETTER than regular Ranch Dressing mix! It’s quick and easy to make and has no preservatives or sugar. Gluten free.
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Continue ReadingCarrots in Creamy Dill Sauce is an outstanding side dish for any occasion. This delicious and mouthwatering carrot recipe includes a creamy sauce with dill weed. Quick and easy to prepare and great for holiday menus like Thanksgiving, Christmas, Easter or Mother’s Day.
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Continue ReadingCarrots in Creamy Vegan Dill Sauce is so mouthwatering. This is a tasty vegan and gluten free version of carrots. It’s combined in a creamy sauce seasoned with dill weed, thyme, marjoram and green onions. This side dish is excellent for holiday menus or company dinners.