Can't Stay Out of the Kitchen

Teresa's adventures sharing our family's favorite recipes and trying new recipes

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minced garlic

Philly Cheesesteak Sliders

6 Comments

These delectable sliders are made with lean, tender beef, bell peppers and mushrooms and served with provolone cheese on King’s Hawaiian Rolls. Amazing tailgating entree.

Garlic and Herb Fries

12 Comments

Delicious side dish that’s quick and easy to prepare. This recipe is gluten free and easily vegan if you use olive oil instead of butter in the sauce.

Roast Chicken

6 Comments

Succulent baked chicken recipe with several different herbs infusing flavor into the chicken under the skin and in the cavity. Carve down in pieces or like a turkey. This recipe is gluten free.

Pesto Bread

13 Comments

Wonderful homemade bread for the breadmaker. This one has pesto flavors with parmesan cheese, basil, garlic and parsley.

Hungarian Goulash

6 Comments

Hungarian Goulash is a delicious recipe I found in the 1975 edition Pillsbury Cookbook years ago. I’ve made a few changes to it over the years but it has the rich flavors of paprika, marjoram, caraway seed, garlic, and pepper permeating the stew to give it a wonderful old-world flavor. I made it a little differently […]

Old-Fashioned Green Beans

9 Comments

These tasty southern-style green beans are delicious as well as being easy. Gluten free.

Hearty Cowboy Baked Beans

13 Comments

This amazing baked beans recipe uses six different kinds of beans, bacon, ground beef or turkey and is smothered in a wonderful sauce with barbecue sauce, liquid smoke and cinder vinegar for superb taste. Great for potlucks and summer holiday menus.