These amazing breakfast muffins are filled with fresh spinach, artichokes, bell peppers, cheese and eggs in hash brown potato nests. They're perfect for holiday breakfasts, and they reheat really well after being frozen or refrigerated. Gluten Free.
This amazing fluffy salad is sweet enough to be served as dessert. It's filled with peaches, peach pie filling, pineapple, pecans and marshmallows in a creamy base with condensed milk and non-dairy whipped topping. Gluten free.
Holiday Casseroles and Side Dishes is an extensive collection of our family's favorite holiday side dishes. These are all hot dishes - no salads, fruit, appetizers, or meat recipes. Just lots of veggies made every way imaginable. There are 120 recipes including asparagus, beans & green beans, cabbage, carrots, corn, broccoli, spinach, acorn, butternut, spaghetti, yellow and zucchini squash, potatoes, sweet potatoes, beets, brussels sprouts and even a mixed vegetable category.
This wonderful muffin recipe is filled with strawberries, bananas, strawberry-banana Greek yogurt, a streusel topping with walnuts, and a vanilla cream frosting. These make great muffins for holidays and special occasion breakfasts. Gluten free.
These luscious muffins are filled with strawberries, raspberries, blueberries, raspberries, mixed berry Greek yogurt and they have a streusel topping and a vanilla cream frosting. These muffins are great for holiday breakfasts and are gluten free.