meatless main dish

  • Baked Ravioli

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    Tasty Martha Stewart inspiration that uses the convenience of packaged ravioli with a homemade marinara sauce. The ravioli is covered in parmesan and mozzarella cheeses for a burst in flavor and gooey texture. This entree is kid-friendly and terrific for Meatless Mondays.

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  • La Madeleine’s Tomato-Basil Soup

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    Scrumptious La Madeleine’s Bakery and Cafe copycat recipe for Tomato-Basil Soup. This easy 30 minute recipe is perfect comfort food for lunch or dinner during fall and winter months. Gluten free.

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  • Creamy Avocado Pasta with Roasted Veggies

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    Wonderful meatless main dish recipe with lots of roasted veggies and gluten free pasta in a creamy avocado-basil sauce. Garnish with pine nuts and parmesan cheese. This recipe is easily vegan by using eggless noodles, and omitting the parmesan cheese. If you want a delicious, healthy, clean-eating meal, this gluten…

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  • Sweet Potato Black Bean Enchiladas

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    Fabulous vegetarian Tex-Mex casserole. These enchiladas are filled with black beans and sweet potatoes and garnished with avocados, lime, cilantro, sour cream, olives, tomatoes and chives. Perfect for company dinners and Cinco de Mayo. Gluten free.

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  • Creamy Avocado and Tomato Pasta

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    Succulent and delectable gluten free pasta recipe with a luscious, creamy avocado sauce and tomatoes. This entree is garnished with roasted pine nuts and freshly grated parmesan cheese for wonderful Italian flavor. It’s perfect for Meatless Mondays, Lent or anytime you want to avoid meat. The robust flavors make this…

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  • Mexican Stuffed Sweet Potatoes

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    Mexican Stuffed Sweet Potatoes is one of my favorite ways to enjoy sweet potatoes! This fabulous Tex-Mex style stuffed sweet potatoes recipe includes black beans, roasted corn, serrano pepper and cilantro. Great for Meatless Mondays or as a holiday side dish. Healthy, clean-eating, gluten free.

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  • Cinnamon Spaghetti Squash

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    Cinnamon Spaghetti Squash is a tasty way to make a side dish using spaghetti squash. It’s so easy to whip up and a healthy option for those who prefer lower calorie meals and side dishes. This recipe is also low calorie, gluten free and vegan.

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  • Vegan Pumpkin Soup with Leeks, Pears and Apples

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    Lovely Pumpkin Soup recipe with apples and pears, pureed with cinnamon, ginger and nutmeg for a fabulous taste. Garnish with roasted pumpkin seeds. Gluten free and vegan.

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  • Cabbage Stir Fry

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    Nice side dish or Meatless Monday entree that’s chocked full of fresh veggies such as cabbage, bell peppers, onions, leeks, zucchini, mushrooms and baby carrots. Great way to get your veggies. Gluten free, vegan, low calorie, healthy and clean eating.

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  • Spaghetti Pie

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    Tasty and delicious pasta recipe where spaghetti is layered with ricotta cheese, spaghetti sauce and mozzarella cheese on top. Great Meatless Monday dish, or you can add cooked ground beef, Italian sausage, bell peppers, onions, and mushrooms for a little more pizazz!

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  • Zucchini Parmesan

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    This lovely vegetable dish is great for Meatless Mondays. It’s filling, satisfying and wonderful comfort food. Zucchini is breaded with Italian bread crumbs and then baked until tender. Then the zucchini is layered between spaghetti sauce and parmesan cheese. The result is phenomenal!

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  • Slow Roasted Summer Vegetables

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    This lovely side dish is filled with garden veggies: eggplant, tomatoes, yellow squash, zucchini, onions, leeks, bell peppers and garlic, and seasoned with Italian herbs and drizzled with avocado or olive oil. This dish is great for Meatless Mondays or a side to any main course entree.

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  • Golden Beets Stir Fry

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    Tasty stir fry dish using golden beets, broccoli, asparagus, zucchini, green beans, bell peppers, leeks and carrots. This healthy recipe is gluten free and vegan.

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  • Veggie Tortilla Roll Ups

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    Fabulous tortilla roll ups with a touch of Tex-Mex flavor.

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  • Stuffed Shells Florentine

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    This lovely Meatless Monday dish is a wonderful Italian entree using jumbo shells stuffed with a spinach-ricotta-parmesan mixture, topped with spaghetti sauce and cheese. It’s terrific for family or company dinners. Everyone always raves over it!

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