Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Raspberry Breakfast Crêpes

Teresa Ambra

Oh, my. Do you want a little bit of heaven? Raspberry Breakfast Crêpes. Yep. That’ll do it! These luscious breakfast crêpes are ooey, gooey, rich, decadent and divine! They are so spectacular that they should be on every holiday menu! But who says you have to serve them only for breakfast? These lovely crêpes are so sweet they’re almost like eating dessert. You can even serve them as breakfast for dinner!

Follow Me On Instagram!

My husband has made crêpes for Saturday breakfasts so many times over the years. Our kids always loved them. He grew up eating them in his household. They would spread the warm crêpes with butter or sour cream and then add jellies, preserves or even apple sauce. Soooo, soooo good. Several years ago, I decided to use some leftover filling I had from making Company Cheesecake in the crêpes. They were so fantastic that we’ve been making them with a delicious pie-type filling ever since.

Back when the country was shut down due to the Covid19 pandemic, I decided to make several different kinds of crêpes. Every single one turned out fantastic. I made Blueberry, Strawberry, Banana Split and Raspberry crêpes. Yes, we indulged. Over indulged. 🙂 Every bite was so mouthwatering that we were in constant “drool-mode.”

Raspberry Breakfast Crêpes are so elegant and beautiful that they’re perfect for holiday breakfasts. But for those of you who want to live a little, I suggest you splurge and make these crêpes some weekend for breakfast. They are super sweet so make sure you serve a little protein on the side. Every mouthful is so irresistible that you’ll find Raspberry Breakfast Crêpes are requested frequently. They’ll soon become a “must make” Saturday or Sunday breakfast for your family. Watch and see.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Raspberry Breakfast Crêpes are awesome!

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

If you enjoy Breakfast Crêpes, you’ll love these ones filled with raspberry filling.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Every bite is ooey, gooey and delicious.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Raspberry Breakfast Crêpes are perfect for a holiday breakfast!

Here’s what I did.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

I used these ingredients for the crêpes. (This recipe calls for 2% milk. I had to dilute the half-and-half to get the correct consistency).

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Combine flour, sugar, baking powder and salt in a mixing bowl.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Add eggs and vanilla. (I’m making a double batch).

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Add melted butter.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Add milk.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Mix ingredients with an electric mixer until smooth.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Spray a non-stick skillet with cooking spray. Pour about 1/3 cup batter into the skillet. Immediately rotate the skillet so the crêpe covers the entire surface. Cook a few minutes until the bottom of the crêpe is cooked.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Flip the crêpe over and cook the other side.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Stack the crêpes on a plate and put in a low 200 degree oven to keep warm.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

I used these ingredients for the raspberry filling, plus water.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Combine sugar and cornstarch in a small saucepan.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Mash raspberries on a plate until you get one cup.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Add mashed raspberries and water to sauce pan.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Stir ingredients to combine.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Over medium heat bring mixture to a boil. Boil and stir for 2 to 3 minutes or until mixture thickens. Remove from heat.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Place warm crêpe on a plate.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Spread about a fourth or a third cup of the raspberry filling at the bottom of the crêpe, leaving a one-inch border.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Carefully roll up crêpe.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Gently continue rolling crêpe, being careful to keep the filling inside!

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Roll up the crêpe completely. Transfer with a spatula to a serving platter.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Sprinkle crêpes with powdered sugar. Add whipped cream, fresh rasbperries and mint, if desired.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Raspberry Breakfast Crepes are rich, decadent and oh, so heavenly.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Try out these fantastic crêpes on our family some Saturday or Sunday morning. I guarantee it will become one of your most requested breakfast entrees!

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Every forkful will have you drooling.

Here’s the recipe.

RASPBERRY BREAKFAST CRÊPES

(Crêpes adapted from Betty Crocker Cookbook, circa 1972; Raspberry filling: My own concoction)

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Raspberry Breakfast Crêpes

Teresa Ambra
Raspberry Breakfast Crêpes are absolutely spectacular! These luscious crêpes are rich, decadent, ooey, gooey and divine! Every mouthful will have you craving more! These crêpes are terrific for a holiday or company breakfast. But your family will want you to put these delectable crêpes on the menu every weekend! The amazing raspberry filling is so drool-worthy. Indulge yourself and your family with this excellent breakfast entree.
No ratings yet
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 429 kcal

Equipment

  • 1 crepe pan or small non-stick pan
  • 1 large mixing bowl
  • 1 wooden spoon
  • 1 electric mixer
  • 1 sauce pan
  • 1 potato masher
  • 1 plate to mash the raspberries
  • measuring cups
  • measuring spoons

Ingredients
  

CRÊPES:

  • 1 1/2 cups UNBLEACHED all-purpose flour
  • 1 tbsp. granulated sugar
  • 1/2 tsp. baking powder
  • 1/2 tsp. sea salt
  • 2 cups 2% milk
  • 2 large eggs
  • 1/2 tsp. vanilla extract
  • 2 tbsp. unsalted butter melted
  • 1/4 cup powdered sugar for garnish
  • 1/2 cup fresh raspberries for garnish

RASPBERRY FILLING:

  • 10 oz. fresh raspberries
  • 3 tbsp. cornstarch
  • 1 cup granulated sugar
  • 1/3 cup water

Instructions
 

CRÊPES:

  • Measure flour, granulated sugar, baking powder, and salt into a bowl.
  • Stir in remaining ingredients.
  • Beat with electric mixer until smooth.
  • For each crêpe, lightly spray an 8-inch non-stick skillet with cooking spray.
  • Pour about 1/3 cup of the batter into skillet; immediately rotate pan until batter covers the bottom.
  • Cook until light brown; turn and brown on other side.
  • Remove from pan and place in ovenproof dish and store in preheated 200° or 250° oven while you prepare all of the crêpes.
  • Spread about ¼ cup raspberry topping on each crêpe; roll up.
  • Sprinkle with powdered sugar.
  • Garnish with fresh raspberries or any remaining raspberry glaze to serve.

RASPBERRY FILLING:

  • Wash raspberries, mash down until you get one cup mashed berries.
  • Combine cornstarch and granulated sugar in a saucepan.
  • Add mashed raspberries and water.
  • Bring to a boil over low to medium heat and boil about two to three minutes, or until thickened.
  • Remove from heat.
  • Use to fill crêpes.
  • Yield: 12 crêpes.

Notes

NOTE: A larger skillet can be used if necessary. John makes 1 1/2 batches at a time which makes about 20 crepes. Easily serves 4-6.
 
NOTE: You can also spread warm crêpes with a thin layer of sour cream or butter and then a thin layer of your favorite jellies, jams or preserves. Roll up tightly and place on plate. Sprinkle heavily with powdered sugar. Serve. Another option is to substitute pie fillings or fresh fruit for the jelly if desired.
 
NOTE: This works best with cooking spray or oil. Butter is not recommended to fry the crêpes.
 
NOTE: I prefer using 2% milk in the recipe.
 
Crêpes recipe only adapted from Betty Crocker Cookbook, circa 1972.
 
Raspberry filling--my own concoction.
 
© Can’t Stay Out of the Kitchen

Nutrition

Calories: 429kcalCarbohydrates: 82gProtein: 9gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 79mgSodium: 267mgPotassium: 256mgFiber: 5gSugar: 47gVitamin A: 313IUVitamin C: 15mgCalcium: 149mgIron: 2mg
Keyword breakfast, brunch, crepes, raspberries
Tried this recipe?Let us know how it was!
Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Raspberry Breakfast Crêpes are great when you serve “breakfast for dinner!”

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

We loved how this recipe turned out.

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Yes, we overindulged. 🙂

Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Raspberry Breakfast Crêpes are addictive! Your family will want this for breakfast frequently!

You may also enjoy these delicious recipes!

Strawberry Breakfast Crêpes

Strawberry Breakfast Crêpes | Can't Stay Out of the Kitchen

Blueberry Breakfast Crêpes

Blueberry Breakfast Crêpes | Can't Stay Out of the Kitchen

Banana Split Breakfast Crêpes

Banana Split Breakfast Crêpes | Can't Stay Out of the Kitchen | these spectacular #breakfast #crêpes will rock your world! They're filling with a #pineapple filling & sliced #bananas. Then garnished with #walnuts, bananas #MaraschinoCherries & whipped cream. Perfect for a company or #holiday breakfast. #BreakfastCrêpes #BananaSplit #BananaSplitBreakfastCrêpes
Raspberry Breakfast Crêpes | Can't Stay Out of the Kitchen | these fantastic #breakfast #crêpes are ooey, gooey, rich, decadent & divine! Every bite will have you drooling. Perfect for a #holiday breakfast. #raspberries #BreakfastCrêpes #RaspberryBreakfastCrêpes #HolidayBreakfast

Raspberry Breakfast Crêpes

Teresa Ambra
Raspberry Breakfast Crêpes are absolutely spectacular! These luscious crêpes are rich, decadent, ooey, gooey and divine! Every mouthful will have you craving more! These crêpes are terrific for a holiday or company breakfast. But your family will want you to put these delectable crêpes on the menu every weekend! The amazing raspberry filling is so drool-worthy. Indulge yourself and your family with this excellent breakfast entree.
No ratings yet
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 429 kcal

Equipment

  • 1 crepe pan or small non-stick pan
  • 1 large mixing bowl
  • 1 wooden spoon
  • 1 electric mixer
  • 1 sauce pan
  • 1 potato masher
  • 1 plate to mash the raspberries
  • measuring cups
  • measuring spoons

Ingredients
  

CRÊPES:

  • 1 1/2 cups UNBLEACHED all-purpose flour
  • 1 tbsp. granulated sugar
  • 1/2 tsp. baking powder
  • 1/2 tsp. sea salt
  • 2 cups 2% milk
  • 2 large eggs
  • 1/2 tsp. vanilla extract
  • 2 tbsp. unsalted butter melted
  • 1/4 cup powdered sugar for garnish
  • 1/2 cup fresh raspberries for garnish

RASPBERRY FILLING:

  • 10 oz. fresh raspberries
  • 3 tbsp. cornstarch
  • 1 cup granulated sugar
  • 1/3 cup water

Instructions
 

CRÊPES:

  • Measure flour, granulated sugar, baking powder, and salt into a bowl.
  • Stir in remaining ingredients.
  • Beat with electric mixer until smooth.
  • For each crêpe, lightly spray an 8-inch non-stick skillet with cooking spray.
  • Pour about 1/3 cup of the batter into skillet; immediately rotate pan until batter covers the bottom.
  • Cook until light brown; turn and brown on other side.
  • Remove from pan and place in ovenproof dish and store in preheated 200° or 250° oven while you prepare all of the crêpes.
  • Spread about ¼ cup raspberry topping on each crêpe; roll up.
  • Sprinkle with powdered sugar.
  • Garnish with fresh raspberries or any remaining raspberry glaze to serve.

RASPBERRY FILLING:

  • Wash raspberries, mash down until you get one cup mashed berries.
  • Combine cornstarch and granulated sugar in a saucepan.
  • Add mashed raspberries and water.
  • Bring to a boil over low to medium heat and boil about two to three minutes, or until thickened.
  • Remove from heat.
  • Use to fill crêpes.
  • Yield: 12 crêpes.

Notes

NOTE: A larger skillet can be used if necessary. John makes 1 1/2 batches at a time which makes about 20 crepes. Easily serves 4-6.
 
NOTE: You can also spread warm crêpes with a thin layer of sour cream or butter and then a thin layer of your favorite jellies, jams or preserves. Roll up tightly and place on plate. Sprinkle heavily with powdered sugar. Serve. Another option is to substitute pie fillings or fresh fruit for the jelly if desired.
 
NOTE: This works best with cooking spray or oil. Butter is not recommended to fry the crêpes.
 
NOTE: I prefer using 2% milk in the recipe.
 
Crêpes recipe only adapted from Betty Crocker Cookbook, circa 1972.
 
Raspberry filling–my own concoction.
 
© Can’t Stay Out of the Kitchen

Nutrition

Calories: 429kcalCarbohydrates: 82gProtein: 9gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 79mgSodium: 267mgPotassium: 256mgFiber: 5gSugar: 47gVitamin A: 313IUVitamin C: 15mgCalcium: 149mgIron: 2mg
Keyword breakfast, brunch, crepes, raspberries
Tried this recipe?Let us know how it was!

2 Comments

  • Mary O-K

    June 29, 2020 at 8:50 pm

    OK— these are going to be dessert tomorrow night. Maybe for breakfast tomorrow morning AND dessert tomorrow night!

    Teresa, how is John? And, how are you?

    Best Wishes,
    Mary

    1. Teresa

      June 30, 2020 at 10:59 am

      These are soooo good, Mary. John is doing okay but has a lot of brain healing to go. Biggest problem is insomnia and not sleeping at night.

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Previous Post Next Post