Hearty Ranch and Bacon Potato Soup is so satisfying and filling. This delicious Potato Soup recipe includes Ranch Dressing Mix, bacon, Cheddar Cheese and a whole bulb of roasted garlic. It’s a terrific comfort food recipe and excellent served with homemade bread or rolls. If you enjoy soup for lunches or during cool weather, this one will have you salivating like Pavlov’s dogs from the first bite!
Continue ReadingHeath Toffee Ooey Gooey Bars are an earth-shattering experience! These luscious bars start with an Ooey Gooey Butter Cake recipe, but include Heath English Toffee Bits on top to take them to a rich, decadent level. Every bite is so drool-worthy you’ll be swooning in no time! Enjoy these scrumptious treats for tailgating parties, potlucks, backyard barbecues or holiday baking and Christmas Cookie Exchanges.
Continue ReadingParmesan Chicken Thigh Bake is a fantastic entree for week-night dinners since it can be oven-ready in about 5 minutes. The savory coating includes Parmesan Cheese, parsley, thyme and lemon pepper. It’s lip-smacking good and versatile enough to serve for family or company dinners. It’s great for potlucks, too, using either chicken thighs, wings or legs. Healthy, low calorie and gluten free.
Continue ReadingOreo Éclair Dessert is the most luscious, irresistible dessert ever! This one tastes just like eating Éclairs but with Oreos instead of plain vanilla filling. It’s an incredibly delicious dessert that uses only 6 ingredients and takes about 10-15 minutes to whip up. This dessert will be the hit of any holiday or company party as everyone will be swooning after the first bite!
Continue ReadingIndulge yourself with these lovely Maple Berry Muffins. They’re gluten free and sugar free substituting Monk Fruit Sugar and Maple Syrup. The muffins include strawberries, raspberries, blackberries and blueberries for a burst of flavor and moistness that puts this tasty breakfast entree over the top. Since the recipe makes almost two dozen, these muffins are perfect for a weekend, company or holiday breakfast.
Continue ReadingEnjoy your morning coffee with a batch of delicious Pineapple Macadamia Muffins. These lovely muffins include pineapple, coconut, cinnamon and macadamia nuts making them hearty and irresistible. Each batch makes 26 muffins so they’re great for entertaining, or for weekend, company or holiday breakfasts. If you enjoy pineapple these muffins will be a big hit with your family.
Continue ReadingPineapple Chiffon Salad is a refreshing congealed salad that’s great for summer holidays, backyard barbecues and potlucks. This easy, four-ingredient recipe includes crushed pineapple and cream cheese. It’s light, fluffy and totally delicious.
Continue ReadingBlueberry Almond Blondies are out-of-this-world good. These luscious cookies are rich, decadent & so drool-worthy you won’t be able to stop eating them! Every bite is filled with blueberries, almonds and vanilla chips. They’re made even richer by using browned butter in the batter and the icing. Terrific for tailgating parties, backyard barbecues, potlucks and company dinners.
Continue ReadingSlow Cooker Beef Stew is perfect on cool, fall and winter nights when you want comfort food on the menu. This easy stew recipe is tossed in the crockpot making it easier for times when you don’t have all day to be in the kitchen. It’s especially good served with homemade rolls, biscuits or bread.
Continue ReadingCherry Cheesecake Éclair Dessert will wow your family and friends every time you make it. This festive and luscious dessert has graham crackers between layers of cheesecake pudding making it taste like Éclairs. Cream Cheese icing and Cherry Pie Filling on top make it breathtaking and irresistible to the taste buds. Great dessert for company or holidays like Christmas, Valentine’s Day or Independence Day.
Continue ReadingPasta E Fagioli is a fantastic Italian-inspired soup that’s quick and easy to make up for week night dinners. It reheats wonderfully for leftovers making it great for lunches and a quick “Pick-me-Up.” This one includes Italian Sausage, Great Northern Beans, tiny sea shell pasta and tomatoes and uses mostly ingredients you will already find in your pantry. If you want a delicious soup for cool, fall nights, this one sure hits the spot.
Continue ReadingYou’ll swoon over this lovely Almond Fudge Shortbread recipe! Shortbread is topped with a fudge chocolate chip-condensed milk layer and then topped with sliced almonds. Every bite is irresistible in these “easy-to-make” bar-type cookies. Great dessert for tailgating parties, potlucks, backyard barbecues and even holiday baking and Christmas Cookie Exchanges.
Continue ReadingThree Meat Chili is a thick and chunky chili that’s filled with Ground Turkey, Ground Beef and Italian Sausage. It also includes both Red Beans and Pinto Beans along with jalapeño peppers and diced green chiles to give it a little heat. It’s great topped with sliced avocado, Cheddar cheese, Tortilla Strips and sour cream. It reheats well making it especially good for lunches throughout the week. This scrumptious entree is wonderful served with homemade rolls or cornbread. Gluten free.
Continue ReadingPeach Cinnamon Donuts are divine! These heavenly donuts are filled with fresh peaches and Cinnamon Chips. Then they’re dipped in a Cinnamon-Sugar coating before serving. These scrumptious donuts are rich, decadent and will have you swooning from the first bite. Wonderful for weekend, company or holiday breakfasts. Try making these donuts with canned peaches when fresh peaches aren’t in season. Your family will love them!
Continue ReadingChurch Jello is a scrumptious four-ingredient Congealed Salad recipe. This one includes frozen strawberries, pineapple and bananas and is the perfect accompaniment for picnics, potlucks and backyard barbecues. This lovely fruit salad is so easy it can be tossed together in about five minutes! Gluten free.