Roasted Chicken and Vegetable Soup is made with grilled chicken and seasoned roasted vegetables. Vegetables are pre-roasted with fresh oregano, thyme, basil and oregano. This soup uses asparagus, carrots, green beans, butternut squash, leeks, yellow squash, zucchini and tomatoes. It’s healthy, clean eating, low calorie, gluten free and a great meal idea for weight loss any time!
Continue ReadingRoasted Carrot and Ginger Soup is so delectable you’ll find it perfect for cold, winter nights. It’s the ultimate in comfort food using roasted carrots, leeks, onions, garlic and ginger. It’s seasoned with thyme and orange peel for a delicate balance of deliciousness you’re sure to love. This soup is healthy, low calorie, gluten free and vegan. If you want a mouthwatering, yet economical soup recipe, this is it!
Continue ReadingBeef Noodle Vegetable Soup is so savory and delicious. It’s chocked full of veggies, stew beef and Amish Noodles. It’s seasoned to perfection with marjoram, thyme and parsley. It is absolutely delightful comfort food that’s hearty and satisfying for fall or winter nights. This is a great recipe to make up over the weekend and have for lunches the following week. Your family will find this tasty soup recipe mouthwatering and so irresistible that they’ll want seconds and thirds!
Continue ReadingHam and Noodles is one of those stick-to-the-rib meals that’s hearty, satisfying and filling. It’s a delicious slow cooker recipe that’s so easy to make, yet fantastic to the taste buds. This comfort food meal is terrific on cold, winter nights when you want a hot meal to warm you up!
Continue ReadingGreat Northern Bean Soup is one of the best Ham and Bean Soup recipes we’ve ever eaten. This amazing soup is chocked full of ham and veggies. It’s hearty, filling, satisfying and some of the best comfort food you’ll ever eat. This is a terrific way to use up leftover holiday ham. We found it was absolutely irresistible served with Bacon Cornbread crumbled into it!
Continue ReadingGluten Free Chicken Cobbler is spectacular. This amazing potpie recipe is filled with chicken, peas, carrots, celery and leeks and seasoned with thyme. Then gluten free cheese and chive biscuits are added on top before baking. This versatile recipe can be made with leftover rotisserie chicken, leftover turkey from Thanksgiving and either gluten free or regular flour. It’s soothing comfort food at its best. If you enjoy Chicken Pot Pie or Chicken and Dumpling recipes, you’ll love this tasty one-dish meal.
Continue ReadingOld Fashioned Custard Pie is a winner. This delicious pie is so simple and can be whipped up in no time. It’s a light, airy pie that’s makes a great dessert any time, but it’s also a great treat for holiday baking. My kid’s always loved this pie for dessert because it wasn’t overly sweet. Serve plain or with whipped topping and fruit. Either way it’s a culinary delight.
Continue ReadingRosemary Romano Chicken is irresistible and so mouthwatering. This delightful chicken entree is oven ready in about 5-10 minutes! Uses gluten free bread crumbs, Romano cheese, Italian seasoning, garlic and rosemary for a succulent and savory taste you’re sure to enjoy. Terrific for weeknight or company dinners.
Continue ReadingNutella Swirl Banana Muffins are utterly divine! Bananas and almonds are used in a muffin batter swirled with Nutella. Every bite will knock your socks off! Wow your family and friends by making these great muffins for company or holiday breakfasts. You won’t be disappointed and everyone will want seconds.
Continue ReadingGluten Free Macaroni and Cheese is one of the most scrumptious Mac & Cheese recipes you’ll ever find! This one is super creamy with heavy whipping cream, half-and-half and three cheeses. This gluten free version uses a little cayenne pepper and red pepper flakes to give it a delicious kick. It’s terrific for company meals especially if you have friends or family with gluten intolerance. Get your Mac & Cheese fix with this fantastic recipe!
Continue ReadingBeef Tips with Quinoa is a savory and sumptuous beef entree that’s made in the slow cooker. It uses beef, a rice/quinoa blend, bell peppers, carrots, peas, celery, onions, leeks and garlic. This recipe is seasoned to perfection and is healthy, low calorie, gluten free and clean eating. Dumping all the ingredients in the crockpot makes for a very easy week night dinner option. It’s also a great one-dish meal for company.
Continue ReadingChicken with Mushrooms, Tomatoes and Artichokes is a 30-minute meal that can’t be beat. This lovely skillet supper combines chicken with mushrooms, artichokes, tomatoes and leeks, then it’s garnished with basil and parmesan cheese. This savory and scrumptious meal is healthy, low calorie, gluten free and clean eating. Perfect for weeknight meals or company dinners.