Breakfast Bake is deliciously mouthwatering and irresistible. This delicious holiday breakfast casserole includes sausage, peppers, onions, cheese and hash browns in a lovely Bisquick batter. It’s also great for any weekend or company breakfast. Everyone who eats this casserole rates it 5 stars!
Breakfast Foods
-
The BEST Deviled Eggs you will ever eat! The secret ingredient to these eggs is bacon! These delicious eggs need real Miracle Whip to accomplish the proper taste. But I assure you they are absolutely heavenly. We bring them to almost every holiday function, potlucks, picnics and even company dinners.…
-
These luscious breakfast croissants start with crescent rolls! Then they are filled with a pumpkin, butterscotch chip, coconut, pecan filling and rolled in cinnamon-sugar before baking. Great for holiday breakfasts.
-
These luscious croissants taste like eating miniature pumpkin pies! They have a tasty cream cheese and pumpkin filling and they’re rolled in sugar and pumpkin pie spice. Great for holiday breakfasts.
-
This luscious coffeecake is filled with cinnamon and pecans and made in a cast iron skillet. It has a luscious crumble topping with more cinnamon and glazed with powdered sugar icing. This coffeecake is great for holiday breakfasts.
-
This tasty and delicious coffeecake recipe uses melted chocolate chips and has a streusel topping made with coconut and pecans. This recipe is so easy because it starts with Bisquick!
-
Delicious cake that can be served for breakfast, special occasion breakfasts or brunches, or dessert. Filled with apples, cinnamon and walnuts and glazed with a brown sugar caramel glaze that hardens as it sets.
-
Tasty Pillsbury recipe. Quick, easy, great for breakfast or brunch. Uses crescent rolls and Lit’l Smokies. We also like to serve these as appetizers for tailgating parties, potlucks and the holidays.
-
Wonderful brunch idea. The pastry uses crescent rolls for the crust and topping with a luscious cream cheese layer in between and powdered sugar icing on top.
-
Most amazing breakfast cobbler/coffee-cake you’ll ever taste. This recipe is so easy because it starts with a cake mix and cherry pie filling!
-
This fantastic bundt coffeecake has a delicate texture with two blueberry-cinnamon layers sandwiched between 3 coffeecake layers. Powdered sugar icing is drizzled on top adding even more wonderful flavor. Excellent coffeecake for holiday breakfasts or special occasions.
-
Strawberry Breakfast Crêpes are spectacular! The crepes are filled and topped with a very easy fresh homemade strawberry filling. We like to garnish them with whipped cream and fresh strawberries. You can also fill the crêpes with sour cream or yogurt and any flavor jelly or pie filling you desire.…
-
This lovely coffee cake has a middle and top layer of chocolate chips and cinnamon-sugar which makes this lovely breakfast cake absolutely delightful.
-
Gluten free quiche has a hash brown crust topped with ham, cheese and green pepper, and then eggs and milk are poured over top to give the quiche texture. It’s absolutely mouthwatering making it the perfect quiche for holiday and special occasion breakfasts.