• Peaches ‘n Cream Custard

    October 4, 2018teresaambra

    Peaches ‘n Cream Custard is a light, fruity and pudding-type dessert made with loads white flesh peaches. It’s really more like a custard than a cake. It’s a terrific dessert to serve company after heavy meals because it’s not overly rich or calorie laden. This dessert can be made with either fresh or canned peaches.…

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  • Peach Upside Down Cake

    September 22, 2018teresaambra

    This lovely Peach Upside Down Cake has fresh peaches on the bottom. A homemade caramelized sugar sauce is ladled over the top. Then cake batter is poured over all. A true fan favorite, this beautiful and festive cake is absolutely heavenly and the perfect cake to serve company or for holidays.

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  • Peach Crumb Coffee Cake

    September 20, 2018teresaambra

    This coffeecake is divine! It’s filled with fresh peaches, topped with a streusel topping and glazed with a powdered sugar icing. It’s terrific for a holiday breakfast or as a dessert. It’s so mouthwatering everyone will want a second piece. Frozen or canned peaches can be used when fresh peaches are unavailable.

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  • Cherry Cream Cheese Pound Cake

    July 12, 2018teresaambra

    This delectable pound cake is filled with cream cheese, fresh cherries and almond extract. The almond flavored icing causes it to explode in flavor. This is a marvelous way to use cherries when they’re in season.

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  • Cherry Crumb Coffee Cake

    July 7, 2018teresaambra

    This fabulous coffee cake is filled with fresh cherries, topped with a brown sugar streusel and glazed with a powdered sugar icing. It’s a terrific cake for breakfast or dessert during the summer months when fresh cherries are in season.

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  • Carrot Cake Earthquake Cake

    June 28, 2018teresaambra

    This outrageous over-the-top cake is layered with pecans, coconut and vanilla chips. Then it’s topped with carrot cake batter and cream cheese icing. The icing sinks into the cake while baking causing a volcano effect. This rich, decadent dessert is perfect for company or holidays. Serve with ice cream and caramel sauce.

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  • Strawberry Crumb Coffee Cake

    June 18, 2018teresaambra

    This fabulous coffee cake is filled with strawberries, has a delicious streusel topping and is glazed with a powdered sugar icing. It’s rich, decadent & absolutely heavenly. This cake is terrific for a holiday or company breakfast or serve as a dessert.

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  • Pineapple Sheet Cake

    February 17, 2016teresaambra

    This exceptionally delectable cake is made moist by the addition of crushed pineapple, then it’s frosted with a coconut-pecan icing that’s absolutely delicious!

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  • Candy Corn Cupcakes

    November 24, 2015teresaambra

    These luscious cupcakes should be on every Halloween or fall festival menu! So adorable and delicious. Yet they’re quick and easy since they start with boxed cake mix and canned frosting!

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  • Reese’s Candy Cupcakes

    November 23, 2015teresaambra

    These spectacular cupcakes are filled with chocolate and Reese’s peanut butter candies. Quick and easy to make, too.

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  • White Chocolate Funfetti Cupcakes

    November 20, 2015teresaambra

    These luscious cookies are filled with funfetti goodness. They’re great for themed parties like Halloween, Christmas, Easter, Fourth of July or St. Patrick’s Day.

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  • Chocolate Butterfinger Cupcakes

    November 17, 2015teresaambra

    These amazing cupcakes are filled with chocolate and Butterfinger Baking Bits for an incredibly scrumptious Halloween or Christmas treat.

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  • Chocolate Chip Peach Pound Cake

    October 9, 2015teresaambra

    One of our favorite peach desserts. This cake has peaches and chocolate chips for a fantastic combination of flavors that can’t be beat.

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  • Peach and Almond Pound Cake

    October 8, 2015teresaambra

    This luscious cake is one of the best you’ll ever eat! It’s very fine textured due to using cake flour. Adding peaches, almond extract and almonds add flavor and crunch. Sour cream makes the cake moist.

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  • Fresh Peach Pound Cake

    October 6, 2015teresaambra

    This lovely cake is filled with peaches and almond flavor to provide a delicate flavor and sour cream keeps it moist. Powdered sugar on top is the finishing touch.

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