Roasted Corn Salad is a scrumptious salad that’s chocked full of healthy veggies like avocados, tomatoes, cucumbers, bell pepper rings, celery, matchsticks carrots and lettuce. Grilled chicken and roasted corn provide exciting flavor and texture. It’s the perfect main dish salad when you want a healthy, clean-eating, gluten free recipe.
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Continue ReadingBLT Avocado Salad is absolutely spectacular! This fabulous salad starts with the traditional bacon, lettuce and tomatoes, but adds avocados, shaved parmesan cheese, red onion and homemade gluten free croutons. It’s wonderful served with a creamy Caesar dressing. It’s a marvelous salad for company meals and hearty enough to serve as a main dish during…
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Continue ReadingSeven Layer Tex-Mex Dip is irresistible. This terrific appetizer contains layers of refried beans with jalapenos, homemade guacamole, Cheddar cheese, tomatoes, olives & green onions. It’s wonderful for tailgating parties, potlucks, backyard barbecues & summer holiday fun. If you enjoy Tex Mex appetizers, this recipe is incredibly good. Gluten free.
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Continue ReadingThis amazing Tamale Pie uses shredded chicken, Fiesta corn, olives, bell peppers, cheese and tomatoes with green chilies in the tamale layer. It’s topped with a gluten free homemade cornbread that includes cheese, chilies and creamed corn. It’s served with fresh avocado, tomatoes, cilantro, olives and sour cream. This delicious Tex-Mex main dish is terrific…
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This fabulous salad starts with the traditional bacon, lettuce and tomatoes, but adds avocados, shaved parmesan cheese, red onion and homemade gluten free croutons. It’s wonderful served with a creamy Caesar dressing.
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Continue ReadingThis scrumptious salad is chocked full of healthy veggies like avocados, tomatoes, cucumbers, bell pepper rings, celery, matchsticks carrots and lettuce. Grilled chicken and roasted corn provide exciting flavor and texture. It’s the perfect main dish salad when you want a healthy, clean-eating, gluten free recipe.
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Continue ReadingThis fantastic Tex-Mex entree has chicken, bell peppers, rice, pinto beans, tomatoes with green chilies and pepper Jack cheese. It’s garnished with olives, tomatoes, avocados, cilantro and sour cream. Wonderful one-dish skillet supper that you can have on your table in about an hour. Gluten free.
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Continue ReadingThis delicious Tex-Mex soup is filled butternut squash, tomatoes, black beans, chipotle peppers and spices that bring out both a sweet and spicy essence that’s unbelievably good. Healthy, low calorie, gluten free and vegan chili made in the crockpot.
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Continue ReadingThis fabulous dip features avocados, fresh lime juice and cilantro, garlic, olive oil, white wine vinegar and a touch of honey. It’s great served with veggie dippers or tortilla chips. Gluten free.
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Continue ReadingFabulous Tex-Mex salad featuring pinto beans, avocados, seasoned beef fajita meat, cilantro and tortilla chips. The homemade Avocado Cilantro Dressing is fantastic. Gluten Free.
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Continue ReadingThis lovely hummus recipe is filled with fresh avocados and cilantro. It adds just a little jalapeno pepper to provide a tiny kick. Great served with veggie dippers. Gluten free and vegan.
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Continue ReadingLovely, refreshing summer salad with strawberries, blueberries, avocados, almonds, feta cheese and lemon zest. This recipe is served with a homemade Strawberry Poppyseed Vinaigrette and is gluten free. It’s terrific for company dinners.
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Continue ReadingThis is a scrumptious layered Tex-Mex dip made with refried beans with jalapeno peppers, avocados, taco seasoning-flavored sour cream, cheese, green onions, olives and tomatoes. It’s perfect for tailgating, Super Bowl parties & potlucks. Gluten free.
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Continue ReadingScrumptious guacamole recipe with a little extra heat from the hot sauce. Serve with tortilla chips or as a side to fajitas, quesadillas, or any Tex-Mex dish.
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Continue ReadingSpectacular Greek-type salad using tomatoes, mozzarella, avocados, artichokes, fire-roasted red peppers, olives and pepperocinis. The salad dressing is wonderful. This recipe is gluten free.