• Bacon Spinach and Smoked Gouda Breakfast Casserole

    March 25, 2015teresaambra

    This lovely souffle-style breakfast casserole is filled with spinach, bacon, mushrooms, red bell peppers, smoked gouda cheese, milk and eggs. It’s great for a holiday breakfast.

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  • Sausage Breakfast Casserole

    December 9, 2014teresaambra

    This spectacular breakfast casserole is filled with sausage, bell peppers, red potatoes, mushrooms, onions, and cheese. It’s terrific for holiday breakfasts like Thanksgiving or Christmas. You simply make it up the night before and pop it in the oven for an hour the next morning. Gluten free.

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  • Gluten Free Chicken Cobbler

    December 3, 2014teresaambra

    This amazing potpie recipe is filled with chicken, peas, carrots, celery and leeks and seasoned with thyme. Then gluten free cheese and chive biscuits are added on top.

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  • Cheddar Cheese Biscuits

    November 20, 2014teresaambra

    These delicious biscuits are filled with cheddar cheese and chives for a rich, savory flavor.

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  • Stuffed Pepper Casserole

    October 8, 2014teresaambra

    This tasty casserole is layered with green peppers, then a ground beef mixture including onions, tomatoes, corn and herb stuffing is layered over top. Reminiscent of Stuffed Peppers.

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  • Earthquake Cake

    October 4, 2014teresaambra

    This amazing cake is filled with a chocolate layer, a coconut and pecan layer and a cheesecake layer which undergo a seismic shift during baking causing crevices in the cake, and thus, Earthquake Cake. Great dessert for holiday baking and company.

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  • Peach Sugar Cookies

    September 4, 2014teresaambra

    These scrumptious cookies seem to melt in your mouth. Sugar cookies with fresh peaches make for one wonderful dessert or snack. This is a terrific dessert during the summer when fresh peaches are in season.

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  • Peach Cobbler with Praline Filling

    August 2, 2014teresaambra

    This luscious peach cobbler uses a homemade fresh peach filling. Then the peaches are layered with biscuits that are filled with a praline filling. Marvelous combination of flavors and a great way to use up fresh peaches.

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  • Southern Pecan Praline Cake

    May 11, 2014teresaambra

    This spectacular coffeecake-type recipe is loaded with pecans and coconut and drizzled with a sweet Butter Pecan Glaze. It tastes like eating pralines in a Butter Pecan Cake! It’s perfect for dessert or a holiday or company breakfast since it has the consistency of coffeecake.

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  • Veggie and Potato Breakfast Burritos

    March 19, 2014teresaambra

    Veggie and Potato Breakfast Burritos are hearty, filling and so satisfying. This wonderful vegetarian burrito recipe is terrific for weekend, company or holiday breakfasts! It’s delightful comfort food but without the meat. Also great for Meatless Monday dinners.

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  • Chocolate Chip Cheesecake Peanut Butter Cookies

    March 16, 2014teresaambra

    These lovely crunchy peanut butter cookies use chocolate chips and cheesecake mix in the batter. They have a marvelous cheesecake flavor. Wonderful for tailgating parties, potlucks, backyard barbecues or Christmas Cookie Exchanges. Chocolate, peanut butter and cheesecake make for one terrific cookie!

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  • Veggie Breakfast Burritos

    March 13, 2014teresaambra

    Delicious vegetarian-style burritos with assorted sauteed veggies, cheese and scrambled eggs rolled up in hot tortillas. These burritos can be made in advance, then refrigerated or frozen before microwaving for an on-the-go breakfast. This healthy option is terrific served with salsa for a company or holiday breakfast, too.

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  • Sausage, Potato and Veggie Breakfast Burritos

    March 11, 2014teresaambra

    Savory and succulent Tex-Mex style Breakfast Burritos with sausage, potatoes, and lots of veggies. They’re mixed with cheese and scrambled eggs and wrapped up in warm tortillas. These burritos can be made in advance or even frozen and then microwaved before eating. Fantastic for on-the-go, company or holiday breakfasts.

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  • Potato Breakfast Burritos

    March 5, 2014teresaambra

    Hearty and filling vegetarian Tex-Mex breakfast entree with fried potatoes, scrambled eggs and cheese wrapped up in tortillas. These are terrific for company or holiday breakfasts. Plus, they can be made up ahead of time and microwaved quickly for a grab-and-go breakfast. Serve with salsa.

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  • Crunchy Peanut Butter Cookies

    February 17, 2014teresaambra

    These mouthwatering Peanut Butter Cookies use crunchy peanut butter for a nutty, chunky texture that’s absolutely heavenly and one your family is sure to enjoy. Marvelous for tailgating parties, potlucks and Christmas Cookie Exchanges.

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