• Pumpernickel Bread

    March 21, 2014teresaambra

    Pumpernickel Bread is marvelous. This bread is not only excellent for dinner, but it’s terrific served for breakfast with Apple Butter or other preserves. Pumpernickel is a tasty home-baked Sourdough Bread using rye flour and caraway seeds. It’s so easy because it’s made in the breadmaker! This two-pound loaf takes about 5 minutes to prepare…

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  • Baked Ribs and Sauerkraut

    August 1, 2012teresaambra

    Tasty and delicious pork main dish. The sauerkraut is combined with apples, onions, caraway seeds and brown sugar so it has a very pleasant taste rather than a bitter taste. This dish is gluten free.

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  • Caraway Rye Bread

    June 28, 2012teresaambra

    Caraway Rye Bread is so scrumptious. This lovely breadmaker bread has old-world flavor by including caraway seeds and rye flour. Every bite is mouthwatering and some of the best comfort food ever. Great for breakfast or dinner. We enjoy serving it with Apple Butter.

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