Apple Pie Overnight Oatmeal is a mouthwatering breakfast entree that’s made in the slow cooker overnight. It uses steel-cut oats, apples, raisins, cinnamon and nutmeg to give it fantastic flavor and pop. It’s terrific for company and the oatmeal can be refrigerated or frozen for later use. This recipe is…
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New England Butternut Squash is so delectable it will knock your socks off! This delicious side dish uses only 5-ingredients making it the perfect option for family, company or holiday dinners. It’s a marvelous way to enjoy butternut squash with your family. This gluten free recipe can easily be made…
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Marshmallow Fruit Dip is a dynamic three-ingredient recipe that can be whipped up in less than 5 minutes. Serve with assorted fruit like strawberries, apples, bananas or blackberries. Also good with dippers like specialty cookies or graham crackers. This dip is terrific as an appetizer or as a dessert for…
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This fantastic peach cobbler is comfort food extraordinaire! Peaches are wrapped up in a pie crust type dough. The pinwheels are cooked in a sugar syrup mixture and expand while baking. They are absolutely mouthwatering and the perfect dessert for summer when fresh peaches are in season. If you enjoy…
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Glazed Pumpkin Donuts will knock your socks off! These amazing donuts have pumpkin and pumpkin pie spice in the donut. They’re glazed with a vanilla glaze icing & then sprinkled with cinnamon. They’re perfect for a holiday or company breakfast.
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Rustic Peach Galette is absolutely mouthwatering! These amazing tarts are filled with beautiful white flesh peaches, cinnamon and almond extract for incredibly delicious and spectacular flavor. This is the perfect dessert for company since everyone always loves this scrumptious, fruity dessert and comes back for seconds.
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Gingered Butternut Squash Soup is smooth, creamy and absolutely delectable. This amazing soup is made with apples, pears, butternut squash, fresh ginger, cinnamon, nutmeg & thyme. It tastes remarkably like Panera Bread’s newest version of Autumn Squash Soup. Gluten free, vegan.
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This heavenly breakfast uses gluten free cinnamon raisin bread, a custard sauce made with maple syrup and cream, cream cheese and apple pie filling. Delightful for a holiday breakfast.
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This lovely potpie is filled with steak, butternut squash, zucchini, carrots, mushrooms, apples and seasoned with thyme, rosemary and marjoram and also spiced with cinnamon, nutmeg and cloves. It’s one of the best potpies you’ll ever eat. This one is made with a scrumptious Homemade Coconut Oil Pie Crust.
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This delicious Tex-Mex soup is filled butternut squash, tomatoes, black beans, chipotle peppers and spices that bring out both a sweet and spicy essence that’s unbelievably good. Healthy, low calorie, gluten free and vegan chili made in the crockpot.
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Banana Cinnamon Chip Muffins simply explode with flavor! These lovely breakfast muffins are filled with bananas, cinnamon, cinnamon chips and pecans. They’re a great treat for holidays or anytime you enjoy sweet muffins for breakfasts or snacks.