These muffins are divine! Bananas and almonds are used in a muffin batter swirled with Nutella! These are great for holiday breakfasts.
-
Continue ReadingThis lovely potpie is filled with steak, butternut squash, zucchini, carrots, mushrooms, apples and seasoned with thyme, rosemary and marjoram and also spiced with cinnamon, nutmeg and cloves. It’s one of the best potpies you’ll ever eat. This one is made with a scrumptious Homemade Coconut Oil Pie Crust.
-
Continue ReadingDelicious Homemade Pie Crust recipe, but this one uses coconut oil instead of shortening, margarine, butter or vegetable oil.
-
Continue ReadingMom’s delicious Fried Chicken and Gravy is comfort food at its finest! Serve the gravy as a side with mashed potatoes for a wonderful savory dinner that will remind you of eating at Grandma’s house!
-
Continue ReadingThis delicious breakfast dish is made with a sweet potato hash that’s filled with veggies and fresh herbs. The addition of ham and eggs makes it an unbelievably delicious breakfast that’s great for company or holidays!
-
Continue ReadingThese fabulous biscuits are filled with bacon, cheddar cheese and chives. They are some of the best biscuits we’ve ever eaten! These are great for a weekend, company or holiday breakfast or dinner. Everyone always raves over these biscuits when we make them.
-
Continue ReadingM&M Peanut Butter Cookies are the best of both worlds! Delightful Peanut Butter Cookies are filled with M&M’s for a scrumptious taste that will have you coming back for more. These are marvelous for tailgating parties, potlucks, backyard barbecues or Christmas Cookie Exchanges. Everyone will want the recipe!
-
Continue ReadingThese rich, dense, decadent blondies are made with Snickerdoodle dough and cinnamon chips. Then they’re frosted with a lovely Cinnamon Buttercream Frosting.
-
Continue ReadingTasty southern-style side dish that’s simple and easy, not to mention tasty! Our favorite way to serve okra. This gluten free recipe is a terrific side for any kind of entree.
-
Continue ReadingThis spectacular peach dessert uses fresh peaches. It is so wonderful no one will believe it’s gluten free and vegan! This dessert uses oatmeal, coconut, hazelnuts and almond extract to increase the already marvelous flavor. It’s terrific for summer holidays, backyard barbecues and potlucks.
-
Continue ReadingCherry tomatoes with onions, garlic, leeks, fresh basil and a delicious topping including Parmesan, Romano and Asiago cheeses. Gluten free.
-
Continue ReadingDelicious homemade cornbread recipe made with honey instead of sugar and buttermilk. This excellent recipe is light and fluffy.
-
Continue ReadingTasty and savory sweet potato dish with veggies and pineapple. Excellent for either breakfast or as a side dish for dinner. This recipe is vegan and gluten free.
-
Continue ReadingTasty vegan and gluten free version of carrots in a creamy sauce seasoned with dill weed, thyme, marjoram and green onions. This side dish is excellent for holiday menus.
-
Continue ReadingSuper sweet pancakes made with cinnamon and cinnamon chips and then drizzled with maple syrup. These pancakes are gluten free.