• Chicken and Mushroom Casserole

    April 1, 2015teresaambra

    This amazing stick-to-the-ribs dinner is comfort food extraordinaire. Chicken is cooked with mushrooms, onions and garlic and seasoned with several herbs to amp up the flavors. It’s a wonderful entree for company or holiday dinners. Gluten free.

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  • Au Gratin Ham, Potatoes, and Sweet Potatoes

    July 17, 2013teresaambra

    Fabulous main dish casserole with ham, potatoes, sweet potatoes, onions, leeks & garlic in a thick, cheese sauce with parsley, thyme and marjoram. This wonderful comfort food is terrific for either company or family meals. Gluten free.

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  • Vegan Roasted Tomato Soup

    October 25, 2012teresaambra

    Tasty tomato soup recipe that’s made with lots of roasted veggies. This recipe is healthy, low calorie, gluten free and vegan and is a dream on cold, winter nights.

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  • Rapid Rise Italian Herb Bread

    June 24, 2012teresaambra

    This is one of our favorite breadmaker breads. It only takes two hours to bake one of the best tasting homemade loaves you’ve ever consumed. This one uses basil, marjoram and thyme which give the bread a splendid taste. Terrific for company or holidays like Easter, Mother’s Day or Father’s Day.

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