Pull-Apart Herb Biscuits are totally delectable. These miniature biscuits are like eating a savory version of Monkey Bread. They’re so quick and easy to whip up, you’ll find yourself making these for your family often. Excellent for company or holiday dinners too.
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Continue ReadingTurkey Leg Pot Roast is delightful. This slow cooker recipe is a twist on the usual beef roasts by using turkey legs instead. Because it’s made in the slow cooker it’s incredibly easy to toss together. It’s healthy, low calorie and gluten free. Plus, it’s a great one-pot meal for hot, summer days when you…
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Continue ReadingSpiced Chili in Bread Bowls is one awesome chili recipe. This delicious entree is so easy to make since you toss all the ingredients in the slow cooker. It’s particularly nice for cold, winter nights or tailgating parties. Serve with bread bowls or not, as you desire. If you enjoy chili, this Tex-Mex comfort food…
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Continue ReadingHam and Noodles is one of those stick-to-the-rib meals that’s hearty, satisfying and filling. It’s a delicious slow cooker recipe that’s so easy to make, yet fantastic to the taste buds. This comfort food meal is terrific on cold, winter nights when you want a hot meal to warm you up!
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Continue ReadingGreat Northern Bean Soup is one of the best Ham and Bean Soup recipes we’ve ever eaten. This amazing soup is chocked full of ham and veggies. It’s hearty, filling, satisfying and some of the best comfort food you’ll ever eat. This is a terrific way to use up leftover holiday ham. We found it…
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Continue ReadingSlow Cooker Shepherd’s Pie is the ultimate in comfort food meals. This hearty and satisfying meal includes top round steak, plenty of veggies and seasonings and a cheesy mashed potato topping. The flavors are irresistible. This is the perfect entree for cool, fall nights when you want a stick-to-the-rib meal.
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Continue ReadingFour Cheese Italian Tomatoes are succulent and mouthwatering. Tomatoes are roasted with basil, oregano, thyme & a little olive oil. They’re covered with Asiago, Romano, Parmesan and Mozzarella cheeses before baking. The result is phenomenal! These roasted tomatoes are the perfect side dish for any company or holiday meal. This gluten free side is proof…
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Continue ReadingItalian Cheese Biscuits are so mouthwatering and delightful. These biscuits are filled with Cheddar Cheese and several different herbs. Then they’re brushed with a garlic-butter-herb glaze after baking. This quick and easy recipe can be ready to serve in 30 minutes. It’s a great side dish for weeknight meals when you’re short on time. Also…
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Continue ReadingThis savory and delicious soup is chocked full of veggies, stew beef and Amish Noodles. It’s seasoned to perfection with marjoram, thyme and parsley. It is absolutely delightful comfort food that’s hearty and satisfying for fall or winter nights.
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Continue ReadingThis fantastic Dairy Free Garlic Herb Bread takes only 5 minutes to prepare since it’s made in the breadmaker! It’s terrific for company or holiday dinners like Thanksgiving or Christmas. We like it dipped it olive oil with herbs. Perfect for any meal.
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Continue ReadingThis fantastic beef pot pie recipe is filled with leftover roast beef, peas, carrots & other veggies. It’s topped with amazing melt-in-your-mouth cheesy biscuits. Perfect comfort food for fall or winter nights.
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Continue ReadingThis delicious soup is chocked full of veggies and so easy since it’s made in the crockpot. It’s terrific for cold, winter days when you need something to warm you up! This recipe is healthy, low calorie, clean eating, vegan and gluten free.
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Continue ReadingThis fabulous spaghetti squash entree uses homemade parmesan meatballs and spaghetti sauce. It’s healthy, low calorie, gluten free and has just enough kick from paprika and cayenne pepper to make it mouthwatering.
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Continue ReadingThis fantastic chicken soup is a stick-to-the-ribs main dish that’s hearty and satisfying comfort food. This one uses homemade gluten free dumplings and tastes terrific. Perfect for cold, winter nights.
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Continue ReadingThis fantastic casserole is the perfect way to use up leftover ham from the holidays. Savory and sumptuous, this pork entree is comfort food at its best! Gluten free.