• Slow Cooker Shepherd’s Pie

    October 14, 2019teresaambra

    Slow Cooker Shepherd’s Pie is the ultimate in comfort food meals. This hearty and satisfying meal includes top round steak, plenty of veggies and seasonings and a cheesy mashed potato topping. The flavors are irresistible. This is the perfect entree for cool, fall nights when you want a stick-to-the-rib meal.

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  • Four Cheese Italian Tomatoes

    September 9, 2019teresaambra

    Four Cheese Italian Tomatoes are succulent and mouthwatering. Tomatoes are roasted with basil, oregano, thyme & a little olive oil. They’re covered with Asiago, Romano, Parmesan and Mozzarella cheeses before baking. The result is phenomenal! These roasted tomatoes are the perfect side dish for any company or holiday meal. This gluten free side is proof…

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  • Italian Cheese Biscuits

    June 13, 2019teresaambra

    Italian Cheese Biscuits are so mouthwatering and delightful. These biscuits are filled with Cheddar Cheese and several different herbs. Then they’re brushed with a garlic-butter-herb glaze after baking. This quick and easy recipe can be ready to serve in 30 minutes. It’s a great side dish for weeknight meals when you’re short on time. Also…

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  • Beef Noodle Vegetable Soup

    November 29, 2018teresaambra

    This savory and delicious soup is chocked full of veggies, stew beef and Amish Noodles. It’s seasoned to perfection with marjoram, thyme and parsley. It is absolutely delightful comfort food that’s hearty and satisfying for fall or winter nights.

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  • Dairy Free Garlic Herb Bread

    November 5, 2018teresaambra

    This fantastic Dairy Free Garlic Herb Bread takes only 5 minutes to prepare since it’s made in the breadmaker! It’s terrific for company or holiday dinners like Thanksgiving or Christmas. We like it dipped it olive oil with herbs. Perfect for any meal.

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  • Beef Cobbler

    March 19, 2018teresaambra

    This fantastic beef pot pie recipe is filled with leftover roast beef, peas, carrots & other veggies. It’s topped with amazing melt-in-your-mouth cheesy biscuits. Perfect comfort food for fall or winter nights.

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  • Garden Vegetable Soup

    February 15, 2018teresaambra

    This delicious soup is chocked full of veggies and so easy since it’s made in the crockpot. It’s terrific for cold, winter days when you need something to warm you up! This recipe is healthy, low calorie, clean eating, vegan and gluten free.

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  • Spaghetti Squash and Parmesan Meatballs

    January 25, 2018teresaambra

    This fabulous spaghetti squash entree uses homemade parmesan meatballs and spaghetti sauce. It’s healthy, low calorie, gluten free and has just enough kick from paprika and cayenne pepper to make it mouthwatering.

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  • Easy Chicken and Dumplings

    January 11, 2018teresaambra

    This fantastic chicken soup is a stick-to-the-ribs main dish that’s hearty and satisfying comfort food. This one uses homemade gluten free dumplings and tastes terrific. Perfect for cold, winter nights.

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  • Ham and Scalloped Sweet Potatoes

    January 4, 2018teresaambra

    This fantastic casserole is the perfect way to use up leftover ham from the holidays. Savory and sumptuous, this pork entree is comfort food at its best! Gluten free.

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  • Navy Bean Soup

    January 1, 2018teresaambra

    This sumptuous stick-to-the-ribs soup recipe is perfect comfort food during the winter months. It’s also a great way to use up leftover holiday ham. This easy recipe is made in the crockpot. Gluten free.

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  • Sheet Pan Parmesan Chicken and Vegetables

    May 22, 2017teresaambra

    This sumptuous chicken dinner includes asparagus, green beans, broccoli, baby carrots, zucchini and yellow squash and red potatoes. It has a delicious parmesan cheese coating. It’s perfect for family or company dinners.

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  • Easy Crockpot Tomato Soup

    March 31, 2017teresaambra

    This scrumptious Tomato Soup recipe is excellent comfort food. Tossing everything in the slow cooker makes it so quick and easy too. Gluten free and vegan.

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  • Tomato Mushroom Breakfast Muffins

    March 22, 2017teresaambra

    These amazing vegetarian breakfast muffins have grape tomatoes, mushrooms and bell peppers in an egg custard in hash brown potato nests. Perfect for a holiday breakfast. Gluten free.

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  • Spinach Artichoke Breakfast Muffins

    March 17, 2017teresaambra

    These amazing breakfast muffins are filled with fresh spinach, artichokes, bell peppers, cheese and eggs in hash brown potato nests. They’re perfect for holiday breakfasts, and they reheat really well after being frozen or refrigerated. Gluten Free.

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