• Scalloped Corn with Bacon

    November 11, 2019teresaambra

    Scalloped Corn with Bacon is one of those irresistible side dishes you can’t get enough of. Bacon makes everything better, including a Corn Casserole! This mouthwatering casserole is perfect for company meals, or holiday dinners like Thanksgiving or Christmas. It’s so quick and easy to prepare that you may find it on your regular menu,…

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  • Chicken Chile Tamale Pie

    February 1, 2018teresaambra

    This amazing Tamale Pie uses shredded chicken, Fiesta corn, olives, bell peppers, cheese and tomatoes with green chilies in the tamale layer. It’s topped with a gluten free homemade cornbread that includes cheese, chilies and creamed corn. It’s served with fresh avocado, tomatoes, cilantro, olives and sour cream. This delicious Tex-Mex main dish is terrific…

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  • Pizza Soup

    January 8, 2018teresaambra

    This fantastic 30-minute soup recipe tastes like eating Pepperoni & Sausage Pizza but in soup form! It includes pizza sauce, tomatoes, mushrooms & bell peppers. Gluten free.

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  • Loaded Beef and Vegetables Shepherd’s Pie

    September 25, 2017teresaambra

    This amazing casserole is one of the best Shepherd’s Pie’s you’ll ever eat. It’s filled with all kinds of veggies, and topped with a delicious seasoned mashed potato and cheese topping. This recipe makes two casseroles, so you can eat one now and freeze one for later! Gluten free.

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  • Chicken Fajitas

    September 6, 2017teresaambra

    This delectable Tex-Mex entree includes chicken and veggies sautéed in a delicious homemade taco seasoning. After spreading tortillas with sour cream, the chicken mixture is spread with salsa, cheddar cheese, guacamole, beans, rice, avocados, cilantro and lime. Succulent and mouthwatering.

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  • Pepperoni Penne Casserole

    July 10, 2017teresaambra

    This fabulous pasta dish includes beef, pepperoni, three cheeses, spinach, mushrooms, bell peppers and gluten free penne pasta. Perfect for company dinners.

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  • Chicken Penne Casserole

    April 24, 2017teresaambra

    This amazing pasta dish is made with chicken instead of beef, a quick homemade sauce & gluten free penne pasta. It’s also loaded with several cheese blends for a cheesy texture you’ll love. Comfort food extraordinaire!

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  • Secret Chili Recipe

    March 2, 2017teresaambra

    This fabulous prize-winning chili recipe is made in the crockpot! It uses beef, kidney beans, tomatoes & 3 kinds of peppers. Spicy without being overwhelming. Gluten free.

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  • Butternut Squash Breakfast Muffins

    February 17, 2017teresaambra

    These delectable muffins are terrific for holiday breakfasts, especially if you prefer a vegetarian option without meat. Gluten free.

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  • Beef Tips with Quinoa

    December 9, 2016teresaambra

    This sumptuous beef entree is made in the slow cooker. It uses beef, a rice/quinoa blend, bell peppers, carrots, peas, celery, onions, leeks and garlic. This recipe is seasoned to perfection and is healthy, low calorie, gluten free and clean eating.

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  • Amish Breakfast Casserole

    November 3, 2016teresaambra

    Amish Breakfast Casserole is a fantastic entree for holiday breakfasts! This one uses 2 meats, 3 cheeses, hashbrowns, eggs and bell peppers. Amazing. Gluten free.

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  • Pinto Bean Chili

    October 7, 2016teresaambra

    This hot and spicy chili is filled with 2 kinds of beans, ground beef seasoned with homemade taco seasoning, and lots of veggies. Gluten free and clean eating.

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  • Fresh Corn and Bacon Chowder

    July 14, 2016teresaambra

    This delicious chowder uses fresh corn-on-the-cob and lots of veggies and is an excellent way to use up garden produce. Bacon and several herbs add incredibly great flavor. Gluten free.

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  • Mediterranean Pasta Salad

    June 9, 2016teresaambra

    This amazing pasta salad has all the flavors of the Mediterranean with a lovely homemade Basil Vinaigrette that brings it all together. Great for potlucks and holiday picnics.

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  • Spaghetti and Meatball Casserole

    February 1, 2016teresaambra

    This delicious casserole combines the best of Spaghetti and Meatballs but in casserole form layered with mozzarella cheese. This dish uses both gluten free bread crumbs and spaghetti noodles.

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