Rainbow Chip Peanut Butter Cookies are sensational. These fantastic Peanut Butter Cookies are amped up in flavor since they’re loaded with Rainbow chips. They’re great for Christmas Cookie Exchanges, tailgating parties, potlucks or birthdays. If you have a sweet tooth, these lovely cookies will cure any craving.
-
Rainbow Chip Peanut Butter Cookies
December 7, 2020teresaambra -
Dairy Free Garlic Herb Bread
November 5, 2018teresaambraThis fantastic Dairy Free Garlic Herb Bread takes only 5 minutes to prepare since it’s made in the breadmaker! It’s terrific for company or holiday dinners like Thanksgiving or Christmas. We like it dipped it olive oil with herbs. Perfect for any meal.
-
Dairy Free White Bread
October 11, 2018teresaambraThis delicious Dairy Free White Bread is so quick and easy since it’s made in the breadmaker. It’s terrific for company and family dinners. It’s perfect for those with lactose intolerance who enjoy a tasty slice of homemade bread on occasion.
-
Feta Cheese Pasta Primavera Salad
October 13, 2017teresaambraThis delicious pasta salad includes feta cheese with garlic and herbs, tortellini, pepperoni, olives, bell pepper, tomatoes, broccoli and matchsticks carrots in a zesty Italian seasoning. It’s terrific for potlucks, backyard BBQs, tailgating parties or family reunions.
-
Oreo Cream Brownies
January 23, 2017teresaambraYou will never believe this rich, decadent, divine dessert is gluten free! Starts with a GF brownie mix, then it’s topped with a thick Oreo cream layer and iced with melted chocolate chips. Amazing!
-
Garlic Herb French Bread
January 13, 2016teresaambraThis fabulous garlic bread is filled with lots of herbs and garlic then the top is spread with garlic butter that contains marjoram, thyme, parsley and basil. It’s incredibly delicious and wonderful served with soup or your favorite Italian or pasta dish.
-
Asiago Sun-Dried Tomato Bread
October 21, 2015teresaambraTasty dinner bread is just what the doctor ordered! This one has asiago cheese, basil, black pepper and reconstituted sun-dried tomatoes for superb flavor and texture.
-
Italian Seven Grain Bread
July 15, 2015teresaambraThis lovely home-baked bread makes a 2-lb. loaf in the breadmaker. It combines seven grain cereal, wheat flour and several herbs for delectable flavor.
-
Beef Pot Pie With Herbed Biscuits
May 4, 2015teresaambraThis amazing Beef Pot Pie recipe is flavored with Better Than Bouillon Base and uses gluten free flour to make the Herbed Biscuits. Wonderful for company or family dinners.
-
White Chocolate Cherry Coconut Cookies
October 3, 2014teresaambraWhite Chocolate Cherry Coconut Cookies are the ultimate in holiday baking. These festive cookies are filled with white chocolate chips, dried cherries and coconut. They are absolutely scrumptious to the taste buds and will have you drooling from the first bite. If you enjoy cherries, white chocolate and coconut, you’ll simply rave over these delectable…
-
Peachy Vanilla Chip Cookies
September 22, 2014teresaambraRich and sweet, Peachy Vanilla Chip Cookies are great for summer and fall holiday get togethers, potlucks and barbecues. These cookies are filled with fresh peaches, vanilla chips and walnuts providing a tasty crunchy and chewy texture.
-
Best Chocolate Chip Peach Cookies
September 20, 2014teresaambraThese scrumptious cookies start with a favorite Chocolate Chip Cookie recipe and add peaches. The combination of peaches and chocolate is incredible. They’re perfect for a summer dessert when peaches are in season.
-
Blueberry Strudel Cake
July 1, 2014teresaambraTasty cake uses a yellow cake mix and yeast for the crust layer. It’s topped with blueberry pie filling, streusel, and then glazed with an almond powdered sugar icing. Great as a holiday breakfast coffeecake or as a dessert.
-
Blackberry Strudel Cake
June 28, 2014teresaambraScrumptious dessert cake that starts with a cake mix! This recipe uses yeast in the crust layer, has blackberry pie filling, a streusel topping, and is glazed with an almond powdered sugar glaze. Terrific for a holiday breakfast or for dessert.
-
Homemade Crescent Rolls
May 23, 2014teresaambraMarvelous dinner rolls that are great for breakfast, lunch or dinner. The dough can be kept in the refrigerator for up to a week so that you can use part of the dough and have fresh rolls three or four times for dinner over that time period. We love these for holidays, especially Thanksgiving and…