• Roasted Chicken and Vegetable Soup

    November 22, 2018teresaambra

    Roasted Chicken and Vegetable Soup is made with grilled chicken and seasoned roasted vegetables. Vegetables are pre-roasted with fresh oregano, thyme, basil and oregano. This soup uses asparagus, carrots, green beans, butternut squash, leeks, yellow squash, zucchini and tomatoes. It’s healthy, clean eating, low calorie, gluten free and a great meal idea for 80 Day…

    Continue Reading
  • Chicken Noodle Vegetable Soup

    October 29, 2018teresaambra

    Chicken Noodle Vegetable Soup is just what the doctor ordered! It’s a delicious and flavorful comfort food that’s terrific for fall menus. This one uses Amish Noodles, carrots, mushrooms, peas, corn & green beans. It’s absolutely mouthwatering and one your family will enjoy over and over again.

    Continue Reading
  • Salisbury Steak Meatballs

    May 14, 2018teresaambra

    This savory and sumptuous meatball recipe is out of this world. It’s terrific for company dinners too. This gluten free beef entree is mouthwatering comfort food even the pickiest eaters will enjoy.

    Continue Reading
  • Beef Cobbler

    March 19, 2018teresaambra

    This fantastic beef pot pie recipe is filled with leftover roast beef, peas, carrots & other veggies. It’s topped with amazing melt-in-your-mouth cheesy biscuits. Perfect comfort food for fall or winter nights.

    Continue Reading
  • Roasted Carrot and Ginger Soup

    February 5, 2018teresaambra

    This delectable soup is perfect for cold winter nights. It’s the ultimate in comfort food using roasted carrots, leeks, onions, garlic and ginger. It’s seasoned with thyme and orange peel for a delicate balance of deliciousness you’re sure to love. This soup is healthy, low calorie, gluten free and vegan.

    Continue Reading
  • Creamy Roasted Tomato Basil Soup

    September 18, 2017teresaambra

    This delightful soup is filled with roasted tomatoes and veggies seasoned with basil, oregano, rosemary and thyme. Serve with freshly shaved parmesan cheese and you have a delicious comfort food recipe for cool, winter nights. Gluten free.

    Continue Reading
  • Roasted Cauliflower Garlic Soup

    February 6, 2017teresaambra

    Delicious clean eating, gluten free soup with roasted cauliflower, leeks, onion & a bulb of garlic in a creamy sauce made with half-and-half cream and white cheddar cheese. Healthy, low calorie comfort food that’s great on cold, winter nights.

    Continue Reading
  • Roasted Tomato Garlic Soup

    February 1, 2017teresaambra

    This savory soup is roasted with all kinds of veggies & a whole garlic bulb. Fresh herbs infuse the tomatoes and veggies with extra flavor. Gluten free and vegan if you omit the parmesan cheese for garnish.

    Continue Reading
  • Crockpot Cock-a-Leekie Soup

    November 25, 2016teresaambra

    This delicious Scottish favorite uses leftover rotisserie chicken, potatoes, leeks, carrots, celery, onions & garlic and is made in the crockpot. Delicious comfort food on cool winter nights.

    Continue Reading
  • Smothered Salisbury Steak with Mushroom Onion Gravy

    July 8, 2016teresaambra

    This amazing entree amps up beef patties and smothers them in a wonderful gravy with mushrooms, onions, garlic and leeks. It’s seasoned with Montreal Steak Seasoning, Worcestershire sauce and Kitchen Bouquet browning and seasoning sauce which make it so spectacular. Gluten free.

    Continue Reading
  • Slow Cooker Beef and Sweet Potato Stew

    April 4, 2016teresaambra

    This savory and sumptuous stew is filled with all kinds of vegetables and delicious seasonings making it comfort food at its finest! Healthy, low calorie, cleaning eating, gluten free and dairy free.

    Continue Reading
  • Roasted Chicken with Vegetables

    February 25, 2015teresaambra

    This delicious one-dish chicken supper includes red potatoes, baby carrots, tomatoes, zucchini, yellow squash, onions, garlic and leeks. It’s drizzled with a lovely olive oil marinade that makes this recipe sing!

    Continue Reading
  • Vegan Roasted Tomato Basil Soup

    October 11, 2014teresaambra

    This lovely soup roasts veggies before cooking increasing the savory flavors of the soup tremendously. It’s a terrific comfort food for cold, winter nights. It’s also healthy, low calorie, gluten free and vegan.

    Continue Reading
  • Heirloom Tomato Tarts

    October 4, 2013teresaambra

    Heirloom Tomato Tarts use baby heirloom tomatoes, mushrooms, garlic, onions, several seasonings and topped with four cheeses: Parmesan, Asiago, Fontina, and Pecorino Romano. These savory and scrumptious tarts are perfect for breakfast or as a Meatless main dish entree.

    Continue Reading
  • Healthy Ham, Swiss Cheese and Veggie Bake

    September 14, 2013teresaambra

    This tasty and healthier ham casserole includes ham, gluten free noodles and flour, stir-fry vegetables, garlic, onions, leeks in a Swiss cheese sauce seasoned with dill weed, parsley, thyme, and marjoram.

    Continue Reading
1 2