• Vegan Roasted Tomato Basil Vegetable Soup

    January 2, 2013teresaambra

    Lovely tomato basil soup with 10 different roasted vegetables. This soup is gluten free AND vegan.

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  • Baked Manicotti

    December 14, 2012teresaambra

    BEST manicotti recipe. This one is stuffed with beef and mozzarella cheese and the shells DO NOT have to be precooked.

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  • Spiced Sweet Potato Hummus

    December 10, 2012teresaambra

    Fabulous spicy appetizer with sweet potatoes, garbanzo beans, garlic, tahini and garlic pureed with several spices providing a spectacular flavor. This recipe is healthy, low calorie, gluten free and vegan.

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  • Harvest Turkey Salad with Cherry Vinaigrette

    December 4, 2012teresaambra

    Fabulous Panera Bread copycat recipe. This lovely salad is filled with dried cherries, pears, toasted pecans, grilled chicken or turkey and feta or gorgonzola cheese. Serve with Cherry Vinaigrette. Gluten free.

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  • Vegan Split Pea Soup

    November 6, 2012teresaambra

    This is one of the best Split Pea Soup recipes I’ve ever eaten. The flavor, seasonings and consistency is wonderful.

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  • Vegan Cream of Spinach Soup with Cashews

    November 1, 2012teresaambra

    Exotic soup recipe with spinach, carrots, bell peppers, apples, zucchini, celery, onions, roasted garlic and cashews. This soup is garnished with roasted pumpkin seeds, cashews, cinnamon or fresh parsley.

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  • Pumpkin Hummus

    October 26, 2012teresaambra

    One of the most scrumptious hummus recipes you’ll ever taste. This one is loaded with pumpkin and spices to give it an extraordinary flavor. Gluten free and vegan.

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  • Butternut Squash-Bartlett Pear Soup

    October 26, 2012teresaambra

    This delicious soup is made from butternut squash and pears. This vegan and gluten free soup is garnished with fresh thyme, parsley and pumpkin seeds for spectacular taste.

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  • Italian Zucchini

    October 8, 2012teresaambra

    This lovely Italian side dish is filled with tomatoes, zucchini and onions. It’s seasoned with Italian seasoning and red pepper flakes. Then it’s drizzled with lemon juice and olive oil. It’s so quick and easy to make as well as mouthwatering and delicious. Italian Zucchini is low calorie, healthy, vegan and gluten free.

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  • Tomato Basil Parmesan Soup

    October 4, 2012teresaambra

    Amazing soup recipe that’s made in the crockpot. This one is not pureed so it maintains its chunky form. While completely different from many traditional Tomato Basil Soup recipes, this one is one of the best you’ll ever eat.

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  • Chicken Cacciatore

    September 25, 2012teresaambra

    Chicken Cacciatore is absolutely awesome! This Italian meal includes 3 kinds of bell peppers, mushrooms, carrots, onions, garlic and fire-roasted tomatoes. It’s seasoned to perfection and wonderful served over spaghetti drizzled with olive oil. So wonderful for company or holiday dinners.

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  • Greek Tomato Salad

    September 15, 2012teresaambra

    This lovely Greek-type salad has an amazing homemade marinade that makes this salad really special. It’s terrific for potlucks, backyard barbecues and summer holiday fun like Memorial Day or Labor Day. Gluten free.

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  • Baked Turkey Cutlet Parmesan

    September 7, 2012teresaambra

    This lovely main dish uses sliced turkey cutlets breaded with Italian bread crumbs, seasonings and parmesan cheese.

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  • Sweet Potato Fries

    August 27, 2012teresaambra

    This delicious sweet potato recipe is so quick and easy to make. It uses only three ingredients, yet it’s fabulous in taste. Great side for any meat entree. Gluten free and vegan.

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  • Chicken and Veggie Stir Fry Over Spaghetti Squash

    August 23, 2012teresaambra

    Tasty main dish chocked full of veggies and seasoned with serrano pepper for a little heat. This recipe is healthy, low calorie, dairy free and gluten free.

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