Beef Noodle Vegetable Casserole is southern comfort food at its finest! This kid-friendly main dish is hearty, filling and totally satisfying. It contains beef, mixed vegetables, Amish noodles and several canned soups to make food prep really easy. It’s a terrific casserole for company dinners too. It is so mouthwatering and delicious.
-
Continue ReadingStuffed Baked Potatoes is a delightful vintage recipe using both parmesan and cheddar cheeses, Grey Poupon mustard, Tabasco sauce, onions, bell peppers and paprika. These tasty potatoes are so hearty and filling you can easily eat these on Meatless Mondays. They are fantastic with BBQ ribs, steak or pork chops. Gluten free.
-
Continue ReadingCreamy Sweet Corn is absolutely sensational. This quick and easy side dish can be ready in about 10 minutes. It’s perfect for company, holiday or family dinners. This recipe tastes a lot like Rudy’s BBQ Cream Corn. It is so delicious you’ll find this corn recipe becomes your favorite go-to side dish. Gluten free.
-
Continue ReadingThis mouthwatering casserole is so much better than classic Green Bean Casserole. It’s flavors are enhanced with the addition of Ranch Dressing Mix and toasted bread crumbs. Plus, it’s a quick and easy “from scratch” recipe without canned soups. It’s marvelous for company or holiday dinners like Christmas, Easter or Thanksgiving.
-
Continue ReadingThis amazing Chicken Noodle Casserole is the perfect entree for kid-friendly meals. It’s filled with chicken, peas, carrots, corn & Amish Noodles. Cream of chicken and mushroom soups along with Italian seasoning, season this casserole to perfection.
-
Continue ReadingThis tempting side dish is a delicious and creative way to serve peas. It’s amped up with Tony’s Creole Seasoning for increased flavor. This recipe takes about 10 minutes to make so it’s a terrific side dish for company or holiday meals. Gluten free.
-
Continue ReadingThis delicious macaroni salad is so fantastic because it includes bacon! It has a tasty, tangy salad dressing and includes bell peppers, hard-boiled eggs, celery, carrots and sweet pickle relish. It’s terrific for potlucks, summer barbecues and holidays like Memorial Day, Fourth of July and Labor Day. Gluten free.
-
Continue ReadingThis delicious and creamy side dish pairs peas with a mouthwatering cheese sauce that includes Creole seasoning. This quick and easy vegetable is absolutely delightful and terrific for holiday or company dinners.
-
Continue ReadingThese amazing sweet potatoes are chocked full of bacon. Then they’re lightly seasoned with cinnamon and maple syrup. This easy four-ingredient recipe is terrific as a side dish or for a country-style breakfast. Gluten free.
-
Continue ReadingFried Green Beans are absolutely mouthwatering and a super easy 4-ingredient recipe! This is our favorite way to make green beans as they’re fried in bacon drippings with onions and Tony’s Creole Seasoning. Perfect side dish for any occasion including holidays like Mother’s Day or Father’s Day. Gluten free.
-
Continue ReadingAmish Chicken and Noodles are absolutely amazing. This comfort food recipe uses only 6 ingredients and takes about 30 minutes to make. It’s perfect for weeknight dinners when you’re trying to get dinner ready in a jiffy.
-
Continue ReadingThis fantastic 30-minute meal is one of the best Vegetable Fried Rice entrees ever! It’s seasoned with soy, hoisin and oyster sauces and chocked full of fresh & frozen veggies. Amazing Meatless Monday entree, or serve as a side with your favorite Asian recipe.
-
Continue ReadingThese wraps are absolutely terrific. Chicken salad is topped with mild pepper rings and wrapped in lettuce leaves. It’s a healthy, low calorie, gluten free lunch that’s incredibly easy to make and delicious.
-
Continue ReadingThis easy 30-minute recipe makes a delicious week night meal. It’s filled with beef and veggies and tastes heavenly. Serve it as a main dish or a side with another Asian entree.
-
Continue ReadingThis delectable soup is perfect for cold winter nights. It’s the ultimate in comfort food using roasted carrots, leeks, onions, garlic and ginger. It’s seasoned with thyme and orange peel for a delicate balance of deliciousness you’re sure to love. This soup is healthy, low calorie, gluten free and vegan.