• Columbia Restaurant’s “1905” Salad

    January 1, 2013teresaambra

    The most amazing salad: meats, cheese, lettuce, tomatoes & olives in a fantastic dressing. You will want more and more of this great salad.

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  • Turkey Gravy

    November 28, 2012teresaambra

    Old-fashioned gravy recipe that makes the best Turkey Gravy.

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  • Bridled Noodles

    November 22, 2012teresaambra

    Savory and tasty Amish side dish that’s great for holiday dinners. This dish is traditionally served with Turkey Gravy over top as a side for Turkey for Thanksgiving or Christmas dinner.

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  • Vegan Split Pea Soup

    November 6, 2012teresaambra

    This is one of the best Split Pea Soup recipes I’ve ever eaten. The flavor, seasonings and consistency is wonderful.

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  • Greek Tomato Salad

    September 15, 2012teresaambra

    This lovely Greek-type salad has an amazing homemade marinade that makes this salad really special. It’s terrific for potlucks, backyard barbecues and summer holiday fun like Memorial Day or Labor Day. Gluten free.

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  • Swiss Steak

    September 12, 2012teresaambra

    Swiss Steak is smothered with stewed tomatoes, onions, celery and bell peppers. It’s baked slowly making it very tender. Baking eliminates oil making it much lower calorie and healthier than the classic way of preparing this recipe. Terrific for family or company dinners. This version is gluten free.

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  • Old-Fashioned Green Beans

    August 27, 2012teresaambra

    These tasty southern-style green beans are delicious as well as being easy. Gluten free.

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  • Parmesan Golden Beets and Carrots

    August 5, 2012teresaambra

    This is a delightful way to prepare golden beets. Spiralized golden beets and carrots are dredged in cornmeal and then sprinkled with salt, pepper and parmesan cheese before baking. Healthy, low calorie, clean eating and gluten free.

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  • Parmesan Baked Yellow Squash

    August 5, 2012teresaambra

    Yellow Squash is coated in cornmeal and sprinkled with a six-cheese Italian blend before baking. It is absolutely mouthwatering, succulent and amazing! This quick and easy side dish has superb flavor and texture. It’s a lower calorie version that’s healthy and gluten free. Great side dish for company or holidays like Easter, Mother’s Day or…

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  • Corn and Green Bean Casserole

    June 18, 2012teresaambra

    This delicious casserole uses two traditional favorites: corn and green beans, in an entirely different way. Topped with a delicious cheese sauce and almond-cracker topping, this wonderful side dish is great for company or holidays.

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  • Fried Eggplant, Yellow Squash or Zucchini

    June 16, 2012teresaambra

    Fried Eggplant, Yellow Squash or Zucchini is such a tasty and delicious way to serve squash and eggplant. This 3-ingredient recipe is quick, easy and gluten free. If you’ve never enjoyed squash, this fantastic recipe will change your mind! Wonderful side dish for any main dish entree.

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