• Loaded Bacon and Cheese Sweet Potato Bake

    June 14, 2013teresaambra

    Loaded Bacon and Cheese Sweet Potato Bake is absolutely scrumptious! This amazing sweet potato recipe is loaded with bacon, cheese, and green onions. It’s terrific for company dinners or holiday menus like Thanksgiving and Christmas. This drool-worthy casserole is such great comfort food, you’ll find yourself wanting multiple helpings. It’s a gluten free side dish…

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  • Cherry Almond Coffeecake

    June 4, 2013teresaambra

    This fabulous coffeecake is filled with a pound of fresh cherries, almonds and coconut. It’s glazed with a luscious Almond Icing that makes this coffeecake absolutely heavenly. Perfect for summer and holidays like July 4th when cherries are in season.

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  • Blueberry Vinaigrette

    May 30, 2013teresaambra

    Blueberry Vinaigrette is absolutely fantastic. This thick, luscious blueberry salad dressing uses only wholesome ingredients. The recipe is healthy, low calorie, gluten free and vegan. It’s terrific over top of tossed salads with fruit. Wonderful to serve for company or holiday dinners especially if you enjoy blueberries.

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  • Fried Sweet Potatoes with Apples

    May 29, 2013teresaambra

    Fried Sweet Potatoes with Apples is savory, delicious and absolutely irresistible comfort food. It’s an amazing sweet potato dish that’s a great side for any meal, but it’s particularly delicious for a weekend, company or holiday breakfast. Every bite will have you salivating. This recipe is healthy, low calorie, gluten free and vegan.

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  • Roasted Corn Chowder

    May 25, 2013teresaambra

    This delicious soup uses fresh, roasted corn and other veggies, plenty of seasonings and cream which makes it nice and thick. It only takes about 30 minutes to make so it’s the perfect weeknight meal for chilly, fall nights. This chowder is gluten free.

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  • Oreo Chocolate Chip Cookies

    May 22, 2013teresaambra

    Oreo Chocolate Chip Cookies are insanely good! These amazing Chocolate Chip Cookies have chunks of Oreo cookies baked inside! Rich, decadent, awesome for holiday baking, tailgating parties, potlucks or backyard barbecues. If you enjoy chocolate chips and Oreos, these outrageous cookies will soon become your favorite dessert!

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  • Fried Sweet Potatoes

    May 21, 2013teresaambra

    Tasty and savory way to make sweet potatoes–either as a side dish for meats or as a side for breakfast. This gluten free recipe can easily be made vegan by substituting oil for the butter in the recipe.

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  • Baked Ravioli

    May 18, 2013teresaambra

    Tasty Martha Stewart inspiration that uses the convenience of packaged ravioli with a homemade marinara sauce. The ravioli is covered in parmesan and mozzarella cheeses for a burst in flavor and gooey texture. This entree is kid-friendly and terrific for Meatless Mondays.

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  • Guacamole Hummus

    May 17, 2013teresaambra

    Fabulous Tex-Mex appetizer that combines the wonderful tastes of guacamole with hummus. It’s perfect for tailgating parties or potlucks. Easy, low calorie, healthy, vegan and gluten free.

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  • Luscious S’Mores Bars

    May 15, 2013teresaambra

    Absolutely scrumptious S’Mores recipe with a delicious graham cracker crust and topping and filled with Hershey’s chocolate bars and marshmallow creme on the inside. It’s perfect for tailgating parties, potlucks, backyard barbecues or fall baking.

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  • La Madeleine’s Tomato-Basil Soup

    May 14, 2013teresaambra

    Scrumptious La Madeleine’s Bakery and Cafe copycat recipe for Tomato-Basil Soup. This easy 30 minute recipe is perfect comfort food for lunch or dinner during fall and winter months. Gluten free.

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  • Cracked Wheat Bread

    May 13, 2013teresaambra

    Cracked Wheat Bread is such a delicious homemade bread recipe. This one uses whole wheat flour and cracked wheat for extra fiber and whole grain goodness. It’s much healthier than many whole wheat bread recipes. It’s also spectacularly easy since it’s made in the breadmaker! We love to serve this bread with soup or chili…

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  • Herbed Corn

    May 11, 2013teresaambra

    Tasty corn-on-the-cob recipe with a delicious, savory seasoning that’s baked in the oven. This recipe is gluten free and can easily be made vegan by substituting olive oil for the butter in the recipe. It’s the perfect side dish for hot summer days when you’re grilling out with friends.

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  • Creamy Sweet Potato Lentil Stew

    May 9, 2013teresaambra

    Creamy Sweet Potato Lentil Stew is wonderful. This savory, tasty and healthy stew is terrific for cold, winter days when you want a hot meal. Delicious comfort food is made with soaked lentils, sweet potatoes and lots of veggies. This recipe is gluten free and can easily be made vegan by using coconut milk instead…

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  • Asparagus Mushroom Chowder

    May 8, 2013teresaambra

    This amazing chowder is filled with fresh asparagus, mushrooms, red potatoes, carrots, bell peppers, peas & corn. It’s so hearty & satisfying. This soup can be made in 30 minutes, so it’s perfect for weeknight meals when you’re short on time. Gluten free.

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