Raspberry Almond Coffee Cake is a heavenly cake made with layers of raspberries & an almond streusel filling. It’s perfect for holiday breakfasts like Easter, Mother’s Day or Father’s Day. It’s also terrific to serve as a dessert.
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This fantastic beef pot pie recipe is filled with leftover roast beef, peas, carrots & other veggies. It’s topped with amazing melt-in-your-mouth cheesy biscuits. Perfect comfort food for fall or winter nights.
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This classic cornbread is moistened with buttermilk and sweetened with brown sugar and a touch of honey. Great served with your favorite chili or soup.
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This delectable Cherry Pie uses almond extract and tart cherries. Combined with a flaky Homemade Pie Crust, it’s one of the best desserts you’ll ever eat!
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These festive muffins are great for a holiday breakfast. Raspberries, lemon peel and lemon yogurt along with a streusel topping make for one scrumptious muffin.
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These fantastic muffins are great for holiday breakfast menus. They’re filled with bananas, pecans, and chocolate chips and taste like eating Banana Bread in muffin form.
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These scrumptious muffins are filled with apples and caramel apple Greek yogurt. They’re spiced with cinnamon, nutmeg and ginger. Then they’re topped with a pecan streusel topping and iced with a vanilla buttercream glaze. They make the perfect breakfast for holidays or special occasion brunches.
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These lovely muffins are great for holiday breakfasts like Easter, Mother’s Day or Father’s Day. They’re filled with crushed pineapple, coconut, coconut extract and have a macadamia nut streusel topping and vanilla cream glaze. If you enjoy pineapple, these rich, decadent muffins will make you drool!
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These lovely breakfast muffins are filled with dried cherries, cherry Greek yogurt and almond flavoring. They’re topped with an almond streusel topping and glazed with vanilla cream frosting.
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Mom’s Blueberry Pie is the absolutely best Blueberry Pie ever! This scrumptious pie starts with a Homemade Pie Crust and then it’s filled with a luscious fresh blueberry pie filling and topped with a lattice crust. This is my mom’s vintage recipe from the early 1900s. It slow-cooks the pies…
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Old-Fashioned Apple Pie recipe with a Homemade Pie Crust. One of the best Apple Pies you’ll ever eat.