Great Northern Bean Soup is one of the best Ham and Bean Soup recipes we’ve ever eaten. This amazing soup is chocked full of ham and veggies. It’s hearty, filling, satisfying and some of the best comfort food you’ll ever eat. This is a terrific way to use up leftover holiday ham. We found it…
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Continue ReadingThis sumptuous stick-to-the-ribs soup recipe is perfect comfort food during the winter months. It’s also a great way to use up leftover holiday ham. This easy recipe is made in the crockpot. Gluten free.
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Continue ReadingThis fabulous prize-winning chili recipe is made in the crockpot! It uses beef, kidney beans, tomatoes & 3 kinds of peppers. Spicy without being overwhelming. Gluten free.
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Continue ReadingDelicious Tex-Mex entree that’s like eating chili and cornbread together in casserole form. Beef mixture contains diced tomatoes, green chilies, cannellini beans and corn. The cornbread mixture contains green chilies and cheddar cheese. This version is gluten free.
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Continue ReadingDelicious bean dip that’s succulent and mouthwatering. Serve with corn chips, tortilla chips, crackers or veggie dippers.
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Continue ReadingFabulous Tex-Mex appetizer that combines the wonderful tastes of guacamole with hummus. It’s perfect for tailgating parties or potlucks. Easy, low calorie, healthy, vegan and gluten free.
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Continue ReadingThis sensational soup is chocked full of ham, assorted veggies and beans, then seasoned to perfection with marjoram, thyme, parsley, basil, salt and pepper. It’s a great comfort food and gluten free.