Delicious herb-flavored biscuits with green onions and parsley. These thick biscuits are wonderful for breakfast, lunch or dinner! If biscuits are your comfort food of choice, you’ll find these some of the best you’ll ever eat. Great for family, company or holiday dinners.
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Continue ReadingSausage Pepperoni Pizza Cups are phenomenal! These hearty and satisfying pizza appetizers are made with sausage and pepperoni. This quick and easy 5-ingredient recipe is great for tailgating parties, potlucks, holiday & New Year’s parties as well as the Super Bowl. These scrumptious appetizers are so irresistible you won’t be…
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Continue ReadingHawaiian Pizza Bubble Bread is utterly mouthwatering. It’s so irresistible that you won’t be able to stay out of it! This delicious bubble bread has both Italian and Hawaiian flavor. It’s an easy 6-ingredient recipe that can be served as a main dish or dinner side. It’s light, fluffy and…
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Continue ReadingHawaiian Pizza Cups are the ultimate appetizer for any party or potluck. This amazing appetizer uses only 6 ingredients including ham, pineapple and green bell pepper. Because they start with refrigerated biscuits they are incredibly quick and easy to whip up. This is the perfect finger food for tailgating, New…
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Continue ReadingSweet Potato Biscuits are so mouthwatering you won’t be able to stop eating them! This delicious Paula Deen biscuit recipe just melts-in-your-mouth and includes sweet potatoes. Great biscuit recipe to serve as a side for breakfast, with salads at lunch, or soup for dinner. This is southern-style comfort food at…
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Continue ReadingDouble Pepperoni Mini Pizzas are so mouthwatering and irresistible. These scrumptious mini pizzas have twice the pepperoni. The pizzas are made from refrigerated biscuits, spaghetti sauce and mozzarella cheese. Great for tailgating or Super Bowl parties, March Madness or any sporting event.
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Continue ReadingCreamed Dried Beef Over Biscuits is my comfort food recipe of choice! This tasty entree serves dried beef up in a rich, creamy mushroom sauce. For best results, serve over homemade Buttermilk Biscuits or homemade noodles. (Although store bought biscuits or noodles will work in a pinch!) Great breakfast entree…
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Continue ReadingSausage Gravy and Biscuits is one of those vintage recipes where you can’t get enough! This terrific old-fashioned Southern-style breakfast recipe includes sausage in a cream gravy and served over homemade biscuits. It’s delightful for company, weekend or holiday breakfasts. Plus, it’s hearty, filling and so satisfying. If you’re allergic…
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Continue ReadingThis amazing Chicken Casserole has always been our favorite. It’s filled with veggies, noodles, and topped with biscuits and cheese. The sauce starts with a can of Golden Mushroom soup and cheese. Great dish for company.
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Continue ReadingAmazing copycat recipe of Red Lobster’s famous Cheddar Bay Biscuits. These cheese-filled biscuits have a tasty garlic-parsley butter glaze that makes these biscuits sensational. One bite will have you hooked on these biscuits forever! Terrific for family, company or holiday dinners like Mother’s Day or Father’s Day.
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Continue ReadingThis spectacular barbecued chicken dish is so easy and uses only 7 ingredients. It’s made with a side of Italian-style biscuits that are drenched in the BBQ sauce before baking. This awesome entree is terrific for weeknight dinners, but it’s nice enough to serve for company or holidays like Mother’s…
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Continue ReadingFantastic tail-gate party recipe – Beef Barbecups use refrigerated biscuits filled with ground beef, Sweet Baby Ray’s barbecue sauce, brown sugar and topped with cheddar cheese.
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Continue ReadingAmazing tailgating appetizer that’s quick and easy to make. Everyone loves these miniature pizzas especially for Super Bowl parties or anytime you have a potluck.
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Continue ReadingTasty Pillsbury recipe. Quick, easy, great for breakfast or brunch. Uses crescent rolls and Lit’l Smokies. We also like to serve these as appetizers for tailgating parties, potlucks and the holidays.
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Continue ReadingThese lovely biscuits are perfect for country breakfasts especially to serve with Sausage Biscuits and Gravy!