• Gluten Free Veggie Breakfast Casserole

    April 8, 2015teresaambra

    This tasty souffle-style breakfast casserole can also be served for Meatless Mondays. It’s filled with several veggies and is made with gluten free bread. This is great for a holiday breakfast.

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  • Hawaiian Breakfast Casserole

    April 6, 2015teresaambra

    This delicious breakfast casserole uses King’s Hawaiian Sweet Rolls, ham, pineapple, red and green bell peppers, onions and cheese in a scrumptious souffle-type dish. Great for holiday breakfasts.

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  • Bacon Spinach and Smoked Gouda Breakfast Casserole

    March 25, 2015teresaambra

    This lovely souffle-style breakfast casserole is filled with spinach, bacon, mushrooms, red bell peppers, smoked gouda cheese, milk and eggs. It’s great for a holiday breakfast.

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  • Sausage Breakfast Casserole

    December 9, 2014teresaambra

    This spectacular breakfast casserole is filled with sausage, bell peppers, red potatoes, mushrooms, onions, and cheese. It’s terrific for holiday breakfasts like Thanksgiving or Christmas. You simply make it up the night before and pop it in the oven for an hour the next morning. Gluten free.

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  • Spinach and Bacon Salad with Lemon Pepper Dill Dressing

    May 30, 2014teresaambra

    Fabulous high protein salad that’s hearty and filling. This one uses spinach, bacon, tomatoes, cucumber, miniature bell peppers, red onion, cheese cubes, hard-boiled eggs and mushrooms. Includes a homemade Lemon Pepper Dill Dressing. Terrific for hot summer nights when you don’t want to heat up your kitchen. Gluten free.

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  • Veggie Breakfast Burritos

    March 13, 2014teresaambra

    Delicious vegetarian-style burritos with assorted sauteed veggies, cheese and scrambled eggs rolled up in hot tortillas. These burritos can be made in advance, then refrigerated or frozen before microwaving for an on-the-go breakfast. This healthy option is terrific served with salsa for a company or holiday breakfast, too.

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  • Potato Breakfast Burritos

    March 5, 2014teresaambra

    Hearty and filling vegetarian Tex-Mex breakfast entree with fried potatoes, scrambled eggs and cheese wrapped up in tortillas. These are terrific for company or holiday breakfasts. Plus, they can be made up ahead of time and microwaved quickly for a grab-and-go breakfast. Serve with salsa.

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  • Grilled Chicken Salad with Healthy Honey Mustard Dressing

    January 10, 2014teresaambra

    This spectacular tossed green salad includes berries, cheese, hard-boiled eggs and grilled chicken strips. It has a homemade Honey Mustard Dressing made with Greek yogurt that’s absolutely fantastic. Terrific main dish salad for hot summer nights when you don’t want to heat up your kitchen. Great for company dinners, too. Gluten free.

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  • 24-Hour Layered Salad

    September 23, 2013teresaambra

    This fabulous 24-Hour Layered Salad is spectacular! This salad includes several layers and is totally awesome for potlucks, backyard barbecues and summer holidays like Father’s Day, Fourth of July or Labor Day. Everyone loves the flavors of this incredibly delicious salad.

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  • Down Home Potato Salad

    May 1, 2013teresaambra

    Wonderful old-fashioned potato salad recipe that has texture, taste and appearance! It’s perfect for summer holidays, backyard BBQs, family reunions and potlucks. This salad is gluten free.

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  • Egg Salad Sandwiches

    July 23, 2012teresaambra

    Our favorite Egg Salad recipe includes hard-boiled eggs, celery, dehydrated onion, sweet pickle relish, spicy brown mustard, Miracle Whip and salt and pepper. These are terrific sandwiches on weekends when you’re on the go with sporting events for your kids. Every mouthful is hearty, satisfying comfort food.

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  • Hash Brown Quiche

    June 28, 2012teresaambra

    Gluten free quiche has a hash brown crust topped with ham, cheese and green pepper, and then eggs and milk are poured over top to give the quiche texture. It’s absolutely mouthwatering making it the perfect quiche for holiday and special occasion breakfasts.

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