Delicious Tex-Mex entree that’s like eating chili and cornbread together in casserole form. Beef mixture contains diced tomatoes, green chilies, cannellini beans and corn. The cornbread mixture contains green chilies and cheddar cheese. This version is gluten free.
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Continue ReadingBaked Pizza Pasta is like enjoying pizza but as a pasta dish instead! This amazing pasta dish combines the best of pizza with pepperoni, Italian sausage and pasta noodles. We love this wonderful entree. It’s kid-friendly and is so enjoyable that they’re rarely leftovers!
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Continue ReadingThis delicious chili uses both ground venison and pork and it’s seasoned with a chili kit, diced tomatoes and green chiles, kidney beans and green bell pepper. Excellent idea for tailgating parties and when you’re having friends over to watch sport events. Gluten free.
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Continue ReadingAsiago Sun-Dried Tomato Bread is a fantastic bread that’s so easy to make since the ingredients are tossed into a breadmaker! This tasty dinner bread is just what the doctor ordered! It includes asiago cheese, basil, black pepper and reconstituted sun-dried tomatoes for superb flavor and texture.
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Continue ReadingBruschetta Pasta Salad is so scrumptious and amazing. This mouthwatering pasta salad combines the best of pasta with homemade bruschetta. It’s absolutely divine! Perfect for tailgating parties, potlucks and summer holiday venues.
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Continue ReadingRazorback Layered Dip will rock your world! This amazing appetizer uses only 4 ingredients! It’s high on flavor, yet a clean eating recipe with black beans and diced tomatoes with green chiles. Every bite of this Tex Mex style appetizer is mouthwatering and satisfying.
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Continue ReadingThis Pioneer Woman’s Restaurant-Style Salsa is absolutely wonderful. This amazing salsa recipe is so quick and easy, you can whip it up in 10 minutes or less! It’s great for any kind of potluck, tailgating party or backyard barbecues especially anyone who enjoys Tex Mex appetizers. Healthy, low calorie, gluten…
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Continue ReadingThis lovely chicken entree is filled with Italian flavors from a garlic and fresh herb vinaigrette, tomatoes and mozzarella cheese. It’s succulent, savory and totally amazing. Great entree for weeknight or company dinners. This one dish meal is gluten free.
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Continue ReadingSlow Cooker Beef and Vegetable Soup is a delightful soup that’s chocked full of healthy, delicious vegetables. This wonderful soup is healthy, low calorie, gluten free and made easily because you just toss everything into the slow cooker. Great comfort food.
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Continue ReadingOver 60 Cinco de Mayo Recipes includes all of your favorite Tex-Mex recipes! Includes appetizers, beef, chicken, pork, turkey, meatless, sandwiches, salads, soups and side dishes.
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Continue ReadingThis mouthwatering Tex-Mex salad offers two kinds of beef mixture: one mixed with Lipton Onion Soup Mix and the other a gluten free version with Homemade Taco Seasoning. This salad is great for Cinco de Mayo or any time you want to serve a festive Taco Salad.
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Continue ReadingGreen Chile Cheese Casserole is a fantastic meatless breakfast casserole. This gluten free recipe is filled with two cheeses, eggs, green chilies and tomatoes. It’s terrific for weekend, company or holiday breakfasts like Thanksgiving, Christmas or Easter. The Tex Mex flavors really enhance the taste of this hearty and filling…
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Continue ReadingGluten Free Veggie Breakfast Casserole is outstanding. It’s filled with several veggies including spinach, mushrooms, broccoli and squash. It’s made with gluten free bread for those with gluten intolerance. This tasty souffle-style breakfast casserole can also be served for Meatless Mondays. This is great for a holiday, company or weekend…
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Continue ReadingMarvelous pasta entree with chicken, sun-dried tomatoes, mushrooms, leeks, garlic in a seasoned cream sauce made with half-and-half and mozzarella cheese. This recipe can easily be made gluten free if you use gluten free penne pasta. Terrific for weeknight, company or holiday dinners.
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Continue ReadingThis delicious one-dish chicken supper includes red potatoes, baby carrots, tomatoes, zucchini, yellow squash, onions, garlic and leeks. It’s drizzled with a lovely olive oil marinade that makes this recipe sing!