This delectable dessert is great served as a traditional English dessert during the holiday season. Made with fresh figs, this cobbler-type dessert is to die for! Oh, bring us a Figgy Pudding and a cup of good cheer!
baking
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Chocolate Chip Peach Pound Cake is mouthwatering and scrumptious. This is one of our favorite peach desserts. The cake has peaches and chocolate chips for a fantastic combination of flavors that can’t be beat. If you’re a chocolate lover and also enjoy peaches, this dessert is to die for!
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Peach and Almond Pound Cake is outstanding. This luscious cake is one of the best you’ll ever eat! It’s very fine textured due to using cake flour. Adding peaches, almond extract and almonds add flavor and crunch and sour cream makes the cake moist. You’ll surely drool over every single…
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This lovely cake is filled with peaches and almond flavor to provide a delicate flavor and sour cream keeps it moist. Powdered sugar on top is the finishing touch. It’s sure to cure your sweet tooth cravings. Great for a holiday or company dessert.
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Chocolate Chip Banana Muffins are to die for! Bananas and chocolate make a fantastic pairing in these delectable muffins. They’re great for breakfast or snacks and so quick and easy to whip up anytime. Because they’re filled with bananas and sour cream, they’re incredibly moist. Excellent option for company or…
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These lovely muffins are great for breakfast or dessert! Lots of chocolate chips soften during baking causing these muffins to become ooey, gooey and delicious. You and your family will be salivating over these delectable muffins.
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These are the most delectable, decadent, delicious dessert cupcakes you will ever eat! They incorporate strawberry gelatin and pureed frozen (thawed) strawberries and syrup in the cupcakes. There are also pureed strawberries and strawberry extract in the cream cheese frosting. This is a great dessert for holidays like Valentine’s Day,…
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Raisin Bread is a quick, easy and delicious home-baked bread for the breadmaker. Serve for either breakfast or dinner! This recipe makes a 2-lb. loaf.