Hamburger Stroganoff is a scrumptious vintage recipe that our family has enjoyed for decades. This wonderful, kid-friendly pasta recipe uses hamburger meat instead of beef roast to make the stroganoff. Serve over hot, cooked noodles. This quick and easy recipe can be made in about 30 minutes making it perfect…
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Continue ReadingDelicious pasta main dish with pizza flavored meatballs in spaghetti sauce and garnished with Monterey Jack cheese. This recipe has an option for baking the dish or making it on the stove top. It’s a 30-40 minute meal that’s perfect for weeknight dinners when you’re short on time.
Continue ReadingWe love Leftover Crockpot Roast Beef Stew. This tasty beef stew recipe uses leftover pot roast. It’s a great way to use up leftover veggies, too. Excellent way to economize you meals without having to eat the same leftovers day after day! Great comfort food recipe especially during cold, blustery…
Continue ReadingGluten Free Steak Marinade is a fantastic marinade for steaks, chicken, pork or fish. This sauce recipe itself is gluten free and dairy free. If you want to serve a great tasting steak, this marinade is wonderful.
Continue ReadingGluten Free Pot Roast is sensational. This old-fashioned pot roast dinner recipe gives a new twist on the traditional Pot Roast Dinner by substituting gluten free flour for the regular flour in the recipe. This family favorite is a great one-dish meal for company or family dinners.
Continue ReadingDelicious gourmet sauce that’s superb ladled over Prime Rib Roast. Also good with fish, chicken, pork chops, lamb chops and steak! Gluten free.
Continue ReadingPrime Rib Roast with Bearnaise Sauce has always been one of our favorite holiday traditions for Christmas dinner. This fabulous, succulent prime rib of beef recipe provides “how-to” instructions for this excellent choice of beef. There’s also a delicious Bearnaise Sauce to serve over the prime rib. Succulent, mouthwatering, irresistible!
Continue ReadingBEST manicotti recipe ever! This one is stuffed with beef and mozzarella cheese and the shells DO NOT have to be precooked. It is absolutely heavenly to make for company dinners or special occasion dinners like birthdays or anniversaries. You’ll be drooling from the first bite.
Continue ReadingBBQ Brisket is the best comfort food meal ever! This easy 5-ingredient recipe marinates for 24 hours then is cooked slowly in the oven overnight. It is absolutely mouthwatering. It’s terrific for company or summer holiday fun like Memorial Day, Father’s Day, Fourth of July and Labor Day.
Continue ReadingHungarian Goulash is a fabulous old-world recipe with stew beef, tomatoes, peppers, onions, garlic, paprika, marjoram and caraway seeds. It’s served over noodles. It’s terrific for weeknight suppers.
Continue ReadingSwiss Steak is smothered with stewed tomatoes, onions, celery and bell peppers. It’s baked slowly making it very tender. Baking eliminates oil making it much lower calorie and healthier than the classic way of preparing this recipe. Terrific for family or company dinners. This version is gluten free.
Continue ReadingSucculent and amazing, this delectable 2-ingredient steak recipe is easy and kid-friendly. It’s terrific for holidays like Mother’s Day, Father’s Day, Memorial Day or Labor Day when you’re grilling out with friends and family. Gluten free.
Continue ReadingFantastic homemade spaghetti sauce with homemade meatballs. This recipe makes a very thick sauce and can be easily made in the crockpot or on top of the stove.
Continue ReadingThis scrumptious meatloaf is filled with cheddar cheese in the middle and topped with KC Masterpiece Barbecue sauce or Sweet Baby Ray’s BBQ sauce on top. It’s so mouthwatering. You can even use your own Homemade Bread Crumbs or gluten free bread crumbs, if desired.
Continue ReadingFantastic tail-gate party recipe – Beef Barbecups use refrigerated biscuits filled with ground beef, Sweet Baby Ray’s barbecue sauce, brown sugar and topped with cheddar cheese.