Pesto Asparagus is an over-the-top recipe your family is sure to enjoy! This marvelous 3-ingredient recipe is big on taste but very simple and easy to prepare. Great for company or holiday casseroles, too, since this recipe only takes about 5 minutes to prepare. Gluten free.
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Baked Penne with Italian Sausage is so mouthwatering. This amazing pasta main dish recipe includes penne pasta, spaghetti sauce, Italian sausage, ricotta, mozzarella and parmesan cheeses. The recipe is fairly quick and easy to make up and has fantastic flavor. It’s perfect for weeknight dinners or company.
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Sausage and Potato Breakfast Burritos are the ultimate in a savory and delicious Tex-Mex style hot breakfast. This entree is made with sausage, scrambled eggs, seasoned potatoes, cheddar cheese and wrapped in warm tortillas. It provides a hearty and filling breakfast that can be made in advance and warmed in…
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Veggie and Potato Breakfast Burritos are hearty, filling and so satisfying. This wonderful vegetarian burrito recipe is terrific for weekend, company or holiday breakfasts! It’s delightful comfort food but without the meat. Also great for Meatless Monday dinners.
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Zucchini Supreme is spectacular! This fabulous side dish bakes up like a zucchini souffle. The topping consists of Italian bread crumbs, butter and a delicious 6-cheese Italian blend. Great as company or holiday side dish, or as a way to use up extra garden produce.
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Delicious vegetarian-style burritos with assorted sauteed veggies, cheese and scrambled eggs rolled up in hot tortillas. These burritos can be made in advance, then refrigerated or frozen before microwaving for an on-the-go breakfast. This healthy option is terrific served with salsa for a company or holiday breakfast, too.
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Sausage Cheese Balls is a classic vintage recipe everyone loves. This delicious appetizer, finger food or breakfast item includes sausage mixed with seasonings, cheeses and Bisquick baking mix. Great for holiday breakfasts, special occasions tailgating parties or potlucks.
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Loaded Baked Sweet Potato Soup is savory and delectable. This fantastic soup includes bacon, cheese & green onions and is comfort food at its best! This is particularly wonderful on cool, fall or winter nights. Every bite is mouthwatering. Gluten free.
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Hearty and filling vegetarian Tex-Mex breakfast entree with fried potatoes, scrambled eggs and cheese wrapped up in tortillas. These are terrific for company or holiday breakfasts. Plus, they can be made up ahead of time and microwaved quickly for a grab-and-go breakfast. Serve with salsa.
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Sausage Cheese Drops are absolutely amazing. This tasty and savory 4-ingredient breakfast entree can also be served as appetizers and finger foods for tailgating parties. Really nice treat for holiday brunches and country-style breakfasts.
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Scrumptious asparagus recipe using a 6-cheese Italian blend with mozzarella, parmesan, romano, asiago, provolone and fontina cheeses. The asparagus is roasted with olive oil, thyme, salt and pepper. It’s so mouthwatering we like to serve it for company or holidays like Easter or Mothers Day. Healthy, low calorie and gluten…
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Cheese Potatoes will knock your socks off. This tempting and delicious side dish is super quick and easy to make. Though the recipe is simple it provides splendid taste. It’s terrific for family, company or holiday dinners. Everyone will want seconds! Gluten Free.
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Cheesy Carrot Casserole is so delightful. This scrumptious side dish is so mouthwatering you’ll be coming back for seconds. It’s a quick and easy 5-ingredient casserole that’s wonderful for holiday baking, company dinners or to use up garden produce. Great way to get your kids to eat their veggies.
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Nacho Cheese Dip is the perfect appetizer for any tailgating party or sporting event. This fantastic 4-ingredient recipe makes a wonderful Tex-Mex dip much like queso. Serve with tortilla chips and enjoy the smooth creaminess of this dip with your favorite finger foods.
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Spaghetti Squash Gratin is so delectable. This amazing spaghetti squash casserole has a rich, creamy, cheese sauce seasoned with thyme, rosemary and parsley. It’s an excellent way to enjoy spaghetti squash and can be used as a side or a meatless main dish.