Honey Glazed Carrots are wonderful! This easy old-fashioned vintage recipe is one of the first recipes I ever made. It’s a scrumptious way to enjoy carrots and great for holiday menus. But this 5-ingredient recipe is so quick and easy to make, you can serve it anytime. Gluten free.
christmas
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Basil Zucchini and Carrots is a delectable way to enjoy both zucchini and carrots. This delicious veggie side dish is easy to prepare and a great side dish to any main dish entree. It only uses a few ingredients so it’s a quick side dish for company or holidays. It’s…
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Red Velvet Cheesecake is rich, decadent and divine! This spectacular dessert is marvelous for holidays like Christmas or Valentine’s Day, special occasions and anniversaries or any time you want a luscious Cheesecake dessert. Crust consists of Oreos, chocolate chips and almonds. If you want to wow your family and friends…
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Corn and Pearl Onions is a fantastic tasting side dish. This incredibly easy and delicious 4-ingredient recipe for corn is really scrumptious. It’s so easy to whip up and prepare when you need to make something in a pinch. This quick side dish is great for family, company or holiday…
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Spectacular salad with exotic Mediterranean and Greek flavors. It’s festive, elegant and beautiful along with being a great salad for company or holiday dinners. The homemade dressing sets this salad off wonderfully. The salad is healthy, low calorie and gluten free.
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Baked Peach French Toast is a fabulous holiday breakfast that is like an upside-down cake. Peach pie filling is layered on the bottom and then custard-dunked cinnamon-raisin bread is layered on top and baked. This delectable breakfast entree is sensational for company or holiday breakfasts like Thanksgiving, Christmas or Easter.…
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Breakfast Bake is deliciously mouthwatering and irresistible. This delicious holiday breakfast casserole includes sausage, peppers, onions, cheese and hash browns in a lovely Bisquick batter. It’s also great for any weekend or company breakfast. Everyone who eats this casserole rates it 5 stars!
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Banana Apricot Nut Bread is one of those delightful vintage recipes that just makes the heart sing! This delicious sweet bread uses bananas, apricots, pecans and coconut. It makes three miniature loaves so it’s perfect for breakfast or brunch, but especially good for the holidays and fall baking.
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Cranberry Fruit Nut Bread is as delightful to smell as it is to taste! This lovely breakfast sweet bread is filled with tart, juicy cranberries, orange peel and orange juice and pecans. It’s great for holiday breakfasts when cranberries are in season. Or, you can freeze cranberries and enjoy this…
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Pear Salad with Ginger Vinaigrette is absolutely mouthwatering. This wonderful salad includes pears, toasted pecans, Romano cheese, red onion and craisins. The Ginger Vinaigrette sets this amazing salad off so delectably. This gluten free salad is festive and beautiful enough for company but easy enough to make for every day.
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Apricot Nut Bread is sensational. This fantastic sweet bread includes apricots and walnuts. It’s particularly delicious served with cream cheese on top. Excellent for holiday parties and fall baking.
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This luscious spinach salad includes peaches, strawberries, toasted pecans and feta cheese. It’s topped with a tasty peachy, balsamic vinaigrette dressing. Festive and beautiful for special occasions and holidays like Easter, Mother’s Day or Father’s Day. Gluten free.
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Chocolate Cherry Macadamia Biscotti is a breakfast idea for holidays or company. It’s made with coffee, chocolate, dried cherries and macadamia nuts. The biscotti is baked twice, giving it a distinct flavor. It’s great for dunking in coffee, hot tea or hot chocolate. Every bite will have you licking your…
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Delicious gourmet sauce that’s superb ladled over Prime Rib Roast. Also good with fish, chicken, pork chops, lamb chops and steak! Gluten free.
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Prime Rib Roast with Bearnaise Sauce has always been one of our favorite holiday traditions for Christmas dinner. This fabulous, succulent prime rib of beef recipe provides “how-to” instructions for this excellent choice of beef. There’s also a delicious Bearnaise Sauce to serve over the prime rib. Succulent, mouthwatering, irresistible!