Mango Berry Salad with Mango Poppyseed Dressing is one of the best Tossed Salads with Fruit ever! This beautiful salad has double the mango flavor with mango in the salad and in the dressing. It’s filled with four kinds of berries, cashews and Swiss cheese. Perfect for company dinners and…
company dinner
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Continue ReadingPorcupine Meatballs is a fantastic vintage recipe that’s so good in needs to be put back into service! This delicious beef entree was very popular in days gone by. The highly seasoned meatballs are cooked in a lightly, spicy spaghetti sauce until the rice plumps out and cooks fully. Gluten…
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Continue ReadingRosemary Romano Chicken is irresistible and so mouthwatering. This delightful chicken entree is oven ready in about 5-10 minutes! Uses gluten free bread crumbs, Romano cheese, Italian seasoning, garlic and rosemary for a succulent and savory taste you’re sure to enjoy. Terrific for weeknight or company dinners.
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Continue ReadingThis skinny and delightful side dish is quick and easy and a delicious way to use zucchini. It’s a great casserole for holiday menus too.
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Continue ReadingQuick and easy chicken entree that uses Orange Marmalade, soy sauce and fresh ginger. After garnishing with green onions this recipe has a sweet and spicy taste that’s marvelous. Gluten free.
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Continue ReadingThis delicious savory stew is made with leftover steak! Montreal Steak Seasoning, Worcestershire Sauce and Liquid Smoke make it incredibly tasty. It’s chocked full of healthy vegetables and herbs and so easy since it’s made in the crockpot.
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Continue ReadingDelicious old-fashioned recipe with amped up meatballs and stroganoff sauce by using Montreal Steak Seasoning, parmesan cheese, garlic powder, Worcestershire sauce in the meatballs and parsley, dill weed, thyme and Montreal Steak Seasoning in the stroganoff. Amazing. Gluten free dish if using gluten free noodles.
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Continue ReadingThis delicious chowder uses fresh corn-on-the-cob and lots of veggies and is an excellent way to use up garden produce. Bacon and several herbs add incredibly great flavor. Gluten free.
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Continue ReadingThis amazing entree amps up beef patties and smothers them in a wonderful gravy with mushrooms, onions, garlic and leeks. It’s seasoned with Montreal Steak Seasoning, Worcestershire sauce and Kitchen Bouquet browning and seasoning sauce which make it so spectacular. Gluten free.
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Continue ReadingThis amazing fluffy salad is sweet enough to be served as dessert. It’s filled with peaches, peach pie filling, pineapple, pecans and marshmallows in a creamy base with condensed milk and non-dairy whipped topping. Gluten free.
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Continue ReadingBacon Cheddar Chili Cornbread is outstanding. This amazing cornbread is filled with bacon, cheddar cheese and green chilies and baked in a cast iron skillet. It is so scrumptious that it’s beyond words. Gluten free.
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Continue ReadingThis scrumptious cole slaw recipe is amped up in taste by the addition of apples, celery, almonds, craisins and carrots. It’s great for summer picnics and for holiday menus. Gluten free.
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Continue ReadingThis luscious frozen salad has a delightful tropical flair with pineapple, mangos, mandarin orange segments along with strawberries, rainbow color miniature marshmallows, pecans and whole berry cranberry sauce. Gluten free.
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Continue ReadingThis lovely potpie is filled with steak, butternut squash, zucchini, carrots, mushrooms, apples and seasoned with thyme, rosemary and marjoram and also spiced with cinnamon, nutmeg and cloves. It’s one of the best potpies you’ll ever eat. This one is made with a scrumptious Homemade Coconut Oil Pie Crust.
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Continue ReadingThis fabulous copycat recipe is a delicious take on Kentucky Fried Chicken’s famous Cole Slaw. It’s the perfect side dish for potlucks, summer holidays, grilling out with friends or Family Reunions. Quick, easy and gluten free.