Vegan Tuscan Kale and White Bean Soup is deliciously hearty and satisfying. This homemade soup includes carrots, tomatoes, white beans and kale. It’s healthy, low calorie, gluten free and vegan. If you’re looking for a hot, comfort food meal during the cold, winter months, this is it!
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Continue ReadingLovely homemade hummus recipe that’s not only tasty but quick and easy to make as well. This one is healthy, low calorie, gluten free and vegan.
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Continue ReadingTheses rich, decadent chocolaty S’Mores bar are amazing, They use a lovely homemade graham cracker crust, topped with a layer of Hershey’s chocolate bars, a marshmallow creme layer, and finally a graham cracker topping is sprinkled on top. Incredibly good!
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Continue ReadingRed Velvet Cheesecake Brownies are awesome! These are the most spectacular, decadent red velvet brownies you’ll ever eat. They’re swirled with a luscious cheesecake batter and bake up rich and fudgy because they have Ghirardelli’s semi sweet chocolate in the batter. Red Velvet Cheesecake Brownies are very festive for holiday…
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Continue ReadingReese’s Chocolate Peanut Butter Bars are made with an oatmeal-peanut butter crust and streusel topping. They have a luscious chocolate-condensed milk layer in the middle. Then they’re topped with Reese’s miniature peanut butter candies. This is an incredibly scrumptious treat that’s great for Halloween or holiday baking, tailgating parties, potlucks…
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Continue ReadingThe BEST Deviled Eggs you will ever eat! The secret ingredient to these eggs is bacon! These delicious eggs need real Miracle Whip to accomplish the proper taste. But I assure you they are absolutely heavenly. We bring them to almost every holiday function, potlucks, picnics and even company dinners.…
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Continue ReadingThese delicious baked beans have a wonderful kick from the cayenne pepper in the recipe. Great for summer holiday parties, backyard barbecues, family reunions or potlucks.
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Continue ReadingBBQ Brisket is the best comfort food meal ever! This easy 5-ingredient recipe marinates for 24 hours then is cooked slowly in the oven overnight. It is absolutely mouthwatering. It’s terrific for company or summer holiday fun like Memorial Day, Father’s Day, Fourth of July and Labor Day.
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Continue ReadingThese luscious breakfast croissants start with crescent rolls! Then they are filled with a pumpkin, butterscotch chip, coconut, pecan filling and rolled in cinnamon-sugar before baking. Great for holiday breakfasts.
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Continue ReadingThis lovely Italian side dish is filled with tomatoes, zucchini and onions. It’s seasoned with Italian seasoning and red pepper flakes. Then it’s drizzled with lemon juice and olive oil. It’s so quick and easy to make as well as mouthwatering and delicious. Italian Zucchini is low calorie, healthy, vegan…
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Continue ReadingHealthy and delicious gluten free salad dressing that’s so quickly and easy because it only has five ingredients! No oil, sugar, MSG or high fructose corn syrup.
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Continue ReadingDelicious and tangy dressing made from only 4 ingredients! This healthy version is smooth and creamy and uses Greek yogurt instead of mayonnaise or Miracle Whip. No sugar, no oil!
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Continue ReadingAmazing soup recipe that’s made in the crockpot. This one is not pureed so it maintains its chunky form. While completely different from many traditional Tomato Basil Soup recipes, this one is one of the best you’ll ever eat.
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Continue ReadingRoasted Tomato Basil Soup is incredibly delicious. This amazing Tomato Basil Soup uses roasted tomatoes, fresh basil and thyme and a dash of crushed red pepper flakes to give it a little zip. Great comfort food for fall and winter evenings. This scrumptious Ina Garten recipe is healthy, low calorie,…
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Continue ReadingNice side dish or Meatless Monday entree that’s chocked full of fresh veggies such as cabbage, bell peppers, onions, leeks, zucchini, mushrooms and baby carrots. Great way to get your veggies. Gluten free, vegan, low calorie, healthy and clean eating.