Beef Tips with Quinoa is a savory and sumptuous beef entree that’s made in the slow cooker. It uses beef, a rice/quinoa blend, bell peppers, carrots, peas, celery, onions, leeks and garlic. This recipe is seasoned to perfection and is healthy, low calorie, gluten free and clean eating. Dumping all the ingredients in the crockpot makes for a very easy week night dinner option. It’s also a great one-dish meal for company.
gluten free entree
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Continue ReadingThis amazing entree is filled with cabbage, beef, rice, all kinds of veggies, bacon and two cheeses. It’s a delightful way to enjoy Stuffed Cabbage Rolls without quite so much work. Gluten free.
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Continue ReadingVegan Roasted Tomato Basil Vegetable Soup is utterly mouthwatering and irresistible. This lovely, wholesome tomato basil soup includes 10 different roasted vegetables. Roasting the vegetables infuses so much extra flavor into regular vegetables. This recipe makes for the perfect comfort food meal when paired with homemade rolls or cornbread. Gluten…
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Continue ReadingTasty main dish chocked full of veggies and seasoned with serrano pepper for a little heat. This recipe is healthy, low calorie, dairy free and gluten free.
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Continue ReadingCreamed Cabbage Soup is marvelous! This tasty soup is filled with ham, cabbage, carrots and celery. It’s a wonderful comfort food on cold winter nights and great served with a hearty, home-baked bread. Enjoy a bowl of hot, hearty and satisfying soup tonight! This recipe is gluten free.