This amazing dessert starts with a chocolate cake, then holes are poked into the cake and sweetened condensed milk and hot fudge sauce are drizzled over the cake. Then the cake is topped with Cool Whip, more hot fudge sauce and chopped Heath Bars.
holiday baking
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Roasted Butternut Squash Bake is savory and sumptuous. This delectable side dish is perfect for the holidays especially if you want to include some with lower calorie fare! This casserole is wonderful to serve alongside any entree. Gluten free.
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This is my favorite Lemon Meringue Pie recipe. It’s a vintage Fanny Farmer cookbook recipe to die for! This lovely pie has a luscious lemon filling and it’s topped with a wonderful meringue and baked to perfection. It’s certainly one of the best we’ve ever eaten.
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These sensational muffins are filled with blackberries and blackberry yogurt. Then they’re topped with a lovely streusel topping with pecans and brown sugar. Finally they’re iced with a wonderful vanilla-powdered sugar icing. Blackberry Pecan Streusel Muffins are great for holiday or special occasion breakfasts.
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Gluten Free Banana Bread Pancakes are outstanding! These delightful pancakes are reminiscent of eating a slice of homemade Banana Bread. They’re made with bananas, walnuts and cinnamon. Then they’re drizzled with maple syrup for a wonderful holiday or special occasion breakfast. Gluten free.
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These fabulous biscuits are filled with bacon, cheddar cheese and chives. They are some of the best biscuits we’ve ever eaten! These are great for a weekend, company or holiday breakfast or dinner. Everyone always raves over these biscuits when we make them.