This delectable cake recipe calls for a Red Velvet cake batter and a cheesecake layer over top of pecans, coconut and chocolate chips. While baking the cake undergoes a seismic shift which explains its name. Fabulous for Christmas and Valentine’s Day or other holiday baking.
mother's day
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Continue ReadingThis amazing cake is filled with a chocolate layer, a coconut and pecan layer and a cheesecake layer which undergo a seismic shift during baking causing crevices in the cake, and thus, Earthquake Cake. Great dessert for holiday baking and company.
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Continue ReadingThis is one awesome cornbread recipe. It’s sweet and moist and has a southern flair since it includes molasses and honey. Great served with your favorite soup or chili, but also terrific for breakfast. If you enjoy cornbread, this recipe can’t be beat!
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Continue ReadingStrawberry Pie Crust Cinnamon Rolls are so delectable. These vintage cinnamon rolls are made from Homemade Pie Crust, strawberry jam and a cinnamon sugar mixture. After rolling up jelly-roll style, these rolls are baked to perfection in a slow oven. Wonderful for breakfast, after school snacks, or dessert served with…
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Continue ReadingMom’s Blueberry Pie is the absolutely best Blueberry Pie ever! This scrumptious pie starts with a Homemade Pie Crust and then it’s filled with a luscious fresh blueberry pie filling and topped with a lattice crust. This is my mom’s vintage recipe from the early 1900s. It slow-cooks the pies…
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Continue ReadingMom’s Apple Pie will rock your world! This old-Fashioned Apple Pie recipe is made with a Homemade Pie Crust. It’s one of the best Apple Pies you’ll ever eat. Wonderful for holidays, family or company dinners or potlucks. If you enjoy apples, you’ll be swooning after every bite!
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Continue ReadingRed Raspberry Pie Crust Cinnamon Rolls are awesome! My brothers and I would fight over these jewels whenever Mom baked them. This lovely breakfast entree starts with Homemade Pie Crust. It’s rolled out and spread with Red Raspberry Jam, cinnamon-sugar, and then rolled up jelly-roll style and baked to perfection.…
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Continue ReadingThis tasty cobbler is quick and easy and makes it’s own magical crust because you don’t stir the different layers as you pour them into your baking dish.
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Continue ReadingThese lovely cookies are filled with oatmeal, butterscotch chips, cinnamon and peaches that are so bursting with flavor you won’t be able to get enough of them! Peachy Oatmeal Scotchies are delightful for tailgating parties, potlucks or grilling out with friends. You won’t have a single cookie left over!
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Continue ReadingRich and sweet, Peachy Vanilla Chip Cookies are great for summer and fall holiday get togethers, potlucks and barbecues. These cookies are filled with fresh peaches, vanilla chips and walnuts providing a tasty crunchy and chewy texture.
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Continue ReadingMagic Peach Cobbler is amazing. This spectacular cobbler is filled with peaches but it’s the topping that’s magical. Boiling water is poured over the crust and cinnamon-sugar mixture is sprinkled on top. As it bakes something magical happens and the topping hardens somewhat. Absolutely sensational Peach Cobbler that’s terrific made…
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Continue ReadingThese scrumptious cookies start with a favorite Chocolate Chip Cookie recipe and add peaches. The combination of peaches and chocolate is incredible. They’re perfect for a summer dessert when peaches are in season.
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Continue ReadingThese magnificent cookies are to die for! The sweet, shortbread-type cookie just seems to dissolve in your mouth. The addition of peaches make these cookies burst with flavor. They’re the perfect treat for summer holidays, potlucks and backyard barbecues when peaches are in season.
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Continue ReadingTasty cookie-type bars made with a crust layer, a peach jam layer, a fresh peach layer, and a streusel topping. These luscious cookies are terrific for tailgating parties, potlucks, backyard barbecues and the summer holidays when peaches are in season.
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Continue ReadingPeaches ‘n Cream Bars are outstanding. These outrageous bars are filled with a lovely peach filling and use an old-fashioned oatmeal, pecan crust and streusel topping. They’re terrific for summer holidays like Memorial Day, Father’s Day or Fourth of July when peaches are in season.