This amazing Tex-Mex main dish has two layers of Fritos corn chips, two layers of beef and chili and two layers of cheese. It is so mouthwatering and spectacular you won’t want to stop eating it! This easy 6-ingredient recipe is terrific for company dinners or Cinco De Mayo. Gluten…
new year's day main dish
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Pepperoni Pizza Chili is marvelous! This fantastic chili recipe has an Italian flair with the taste of pepperoni pizza added to the mix! Pepperoni, Italian seasonings and mozzarella cheese add fantastic flavor to this wonderful Tex-Mex recipe. It’s great with cornbread dunked in it! Terrific for tailgating parties as well…
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Chicken Chalupa is one of our favorite Tex Mex entrees. This fantastic chicken enchilada recipe includes lots of cheddar and Monterey Jack cheeses, olives, corn, diced green chilies, diced green onions and of course, chicken. Great for potlucks since it makes a lot. Also wonderful comfort food meal for family…
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Fabulous Tex-Mex casserole that’s filled with ground beef, diced tomatoes and green chilies, salsa, fire roasted corn and cream of mushroom soup layered with corn tortillas and pepper jack cheese. It’s topped with olives, tomatoes, green onions, cilantro and sour cream. Perfect for company or potlucks. This recipe makes two…
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Northern Italian Stuffed Shells are awesome. This amazing Paula Deen recipe is irresistible. Jumbo shells are stuffed with ground beef, spinach, cream cheese, parmesan cheese, eggs and onions. Then the pasta is baked in your favorite spaghetti sauce. Another sprinkling of Parmesan cheese tops off this wonderful Italian pasta dish.…
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Tijuana Torte is an incredibly mouthwatering and irresistible Tex-Mex entree. This fabulous casserole is composed of ground beef filling with stewed tomatoes, tomato sauce, diced green chiles, taco seasoning–layered with flour tortillas, cheddar cheese, and sour cream. It’s easy to assemble and so delicious to the taste buds. Great for…
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Tasty and savory gluten free marinade uses balsamic vinegar, soy sauce, honey, garlic, olive oil, Worcestershire sauce, liquid smoke, onion powder, salt, pepper, and cayenne pepper. This is a terrific recipe when you’re ready to fire up the grill for company or holiday dinners like Easter or Father’s Day.
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Fantastic main dish casserole filled with ham, lots of veggies, and pasta. This casserole has a creamy cheese sauce that includes cream of mushroom soup, then it’s topped with buttered bread crumbs. It’s a terrific way to use up leftover ham from the holidays. This creamy ham dish is comfort…
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Delicious Jamie Deen recipe using both meatballs and pepperoni in a wonderful marinara sauce. It’s terrific for family or company dinners.
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Tasty crockpot recipe for beef tips using lots of fresh veggies to add flavor. This is a clean version without the use of canned or dried soup mixes, gravy mixes or other ingredients including MSG, preservatives and high fructose corn syrup. This tasty beef entree is so quick and easy…
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Tasty Martha Stewart inspiration that uses the convenience of packaged ravioli with a homemade marinara sauce. The ravioli is covered in parmesan and mozzarella cheeses for a burst in flavor and gooey texture. This entree is kid-friendly and terrific for Meatless Mondays.
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Slow Cooked Pepper Steak is one of those vintage recipes that’s irresistible. This tasty Pepper Steak dish is made in the crockpot. It has a wonderfully savory and flavorful sauce. Serve over hot cooked rice or noodles. This gluten free recipe is great for family or company dinners.
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Pesto Chicken Stuffed Shells are outrageously good! This scrumptious pasta dish includes diced chicken, pesto sauce, three cheeses, mushrooms and seasonings. It’s so mouthwatering and irresistible you’ll find it one of your comfort foods of choice! Perfect entree for company dinners.
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Fabulous vegetarian Tex-Mex casserole. These enchiladas are filled with black beans and sweet potatoes and garnished with avocados, lime, cilantro, sour cream, olives, tomatoes and chives. Perfect for company dinners and Cinco de Mayo. Gluten free.
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BEST manicotti recipe ever! This one is stuffed with beef and mozzarella cheese and the shells DO NOT have to be precooked. It is absolutely heavenly to make for company dinners or special occasion dinners like birthdays or anniversaries. You’ll be drooling from the first bite.