Reese’s Peanut Butter Cup Blondies are supreme! These luscious blondies are made with a shortbread crust and are filled with Reese’s peanut butter cups. They’re rich and chocolaty but with delightful peanut butter flavor too. Great way to use up leftover candy! Enjoy this dessert for holiday baking, tailgating parties,…
new year's day
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Crockpot Gluten Free Turkey Noodle Soup is good down to the last drop! This fantastic soup is wonderful, slimming comfort food after the holidays! It’s a gluten free version and also so easy since it’s made in the crockpot. Great for week-night meals.
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Crockpot Turkey Vegetable Soup is a mouthwatering and delicious soup that’s low calorie, healthy, clean eating and gluten free. This soup uses leftover turkey and turkey broth and lots of fresh vegetables and herbs. It’s a fantastic comfort food recipe that’s great on the taste buds but won’t break the…
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This fabulous chowder is thickened by pureeing half-and-half cream with corn! The combination of flavors in this soup, plus bacon for garnish, is irresistible. Great way to use up leftover turkey. It’s terrific for cold, dreary winter days. You’ll find it the perfect comfort food for fall or winter. Gluten…
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Gingered Butternut Squash Soup is smooth, creamy and absolutely delectable. This amazing soup is made with apples, pears, butternut squash, fresh ginger, cinnamon, nutmeg & thyme. It tastes remarkably like Panera Bread’s newest version of Autumn Squash Soup. Gluten free, vegan.
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Beef Tips with Quinoa is a savory and sumptuous beef entree that’s made in the slow cooker. It uses beef, a rice/quinoa blend, bell peppers, carrots, peas, celery, onions, leeks and garlic. This recipe is seasoned to perfection and is healthy, low calorie, gluten free and clean eating. Dumping all…