Gluten Free Veggie Breakfast Casserole is outstanding. It’s filled with several veggies including spinach, mushrooms, broccoli and squash. It’s made with gluten free bread for those with gluten intolerance. This tasty souffle-style breakfast casserole can also be served for Meatless Mondays. This is great for a holiday, company or weekend…
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Continue ReadingThis delicious breakfast casserole uses King’s Hawaiian Sweet Rolls, ham, pineapple, red and green bell peppers, onions and cheese in a scrumptious souffle-type dish. Great for holiday breakfasts.
Continue ReadingThis amazing stick-to-the-ribs dinner is comfort food extraordinaire. Chicken is cooked with mushrooms, onions and garlic and seasoned with several herbs to amp up the flavors. It’s a wonderful entree for company or holiday dinners. Gluten free.
Continue ReadingBacon Spinach and Smoked Gouda Breakfast Casserole is a mouthwatering casserole that your family and friends will love. This delectable souffle-style breakfast casserole that’s filled with spinach, bacon, mushrooms, red bell peppers, smoked gouda cheese, milk and eggs. It’s great for a holiday breakfast but easy enough to make for…
Continue ReadingThis amazing pasta dish is filled with cheese tortellini, lots of fresh veggies and ground beef. It has a wonderful homemade Ragu sauce and it’s topped with mozzarella cheese. It’s kid friendly and terrific for family or company dinners.
Continue ReadingThis delicious one-dish chicken supper includes red potatoes, baby carrots, tomatoes, zucchini, yellow squash, onions, garlic and leeks. It’s drizzled with a lovely olive oil marinade that makes this recipe sing!
Continue ReadingBeef and Barley Soup is sensational. This delicious soup is flavored with a beef base that makes it spectacular. It’s hearty, filling and totally satisfying. Terrific main dish for cool, winter nights with a loaf of homemade bread! You can also make this soup in the slow cooker.
Continue ReadingThis spectacular breakfast casserole is filled with sausage, bell peppers, red potatoes, mushrooms, onions, and cheese. It’s terrific for holiday breakfasts like Thanksgiving or Christmas. You simply make it up the night before and pop it in the oven for an hour the next morning. Gluten free.
Continue ReadingChicken and Stars Soup is “Chicken Soup for the Soul” and the body! It’s great for what ails ya! This soup uses stelline pasta (star-shaped), celery, carrots, onions in a wonderfully rich and tasty broth. It’s hearty and satisfying comfort food for fall and winter nights.
Continue ReadingThis delicious old-world soup is reminiscent of eating cabbage rolls. Lean ground beef and pork, cabbage, tomatoes, rice, garlic and onion comprise this tasty soup. This comfort food recipe will knock your socks off. If you want something hot to warm you up on cold, winter nights, this soup recipe…
Continue ReadingThis delicious pasta entree is filled with garden veggies, two cheeses, spaghetti sauce and tomato puree, plenty of seasonings and uses gluten free noodles. It’s kid-friendly and perfect anytime you want Italian for dinner!
Continue ReadingThis tasty and delicious soup is filled with sausage, seasoned Fried Potatoes, carrots, onions, garlic and cheese. It’s slow cooked in the crockpot providing wonderful flavors and convenience. Sausage Potato Chowder is marvelous comfort food on cool fall and winter nights when you want something to warm you up! This…
Continue ReadingThis delicious chili recipe is made with sausage, both light red and dark red kidney beans, corn, diced tomatoes and green chilies. It’s bursting with flavor and great for cool winter nights. If you’re in the mood for a bowl of chili, this slow cooker version is outstanding.
Continue ReadingThis savory soup is from The Dove’s Nest Tea Room in Waxahachie, Texas. Yellow and zucchini squash combine with onions, garlic, cheese, cream, chicken stock, homemade gluten free cream of chicken soup, oregano and cumin providing spectacular flavors. We serve this soup with Gluten Free Honey Cornbread crumbled into it!
Continue ReadingThis fabulous salad is made with broccoli, cauliflower, carrots, almonds and water chestnuts, and has a tremendously crunchy and tasty texture. This is a great salad for summer holidays or potlucks.