This one-dish chicken entree is filled with asparagus, red potatoes, carrots, tomatoes, corn on the cob, mushrooms, leeks and onions. Then it’s drizzled with a fresh herb vinaigrette. Amazing gluten free and clean-eating recipe.
potluck
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Banana Chocolate Chip Coconut Muffins are to die for! No kidding. These scrumptious muffins are filled with bananas, chocolate chips, walnuts, coconut and almond flavoring. They are great for weekend, company or holiday breakfasts. Everyone will want more than one!
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Mango Berry Salad with Mango Poppyseed Dressing is one of the best Tossed Salads with Fruit ever! This beautiful salad has double the mango flavor with mango in the salad and in the dressing. It’s filled with four kinds of berries, cashews and Swiss cheese. Perfect for company dinners and…
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This delicious cornbread recipe uses stone-ground cornmeal, cheddar cheese, honey, creamed corn, sour cream and Homemade Ranch Dressing Mix. It has amazing flavor and texture. Gluten free.
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This skinny and delightful side dish is quick and easy and a delicious way to use zucchini. It’s a great casserole for holiday menus too.
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Quick and easy chicken entree that uses Orange Marmalade, soy sauce and fresh ginger. After garnishing with green onions this recipe has a sweet and spicy taste that’s marvelous. Gluten free.
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This amazing fluffy salad is sweet enough to be served as dessert. It’s filled with peaches, peach pie filling, pineapple, pecans and marshmallows in a creamy base with condensed milk and non-dairy whipped topping. Gluten free.
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This spectacular dessert layers Texas Sheet Cake with chocolate pudding, chocolate fudgy pecan icing and Cool Whip. Fabulous dessert for company or parties.
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This luscious frozen salad has a delightful tropical flair with pineapple, mangos, mandarin orange segments along with strawberries, rainbow color miniature marshmallows, pecans and whole berry cranberry sauce. Gluten free.
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This lovely potpie is filled with steak, butternut squash, zucchini, carrots, mushrooms, apples and seasoned with thyme, rosemary and marjoram and also spiced with cinnamon, nutmeg and cloves. It’s one of the best potpies you’ll ever eat. This one is made with a scrumptious Homemade Coconut Oil Pie Crust.