Raspberry Almond Crunch Muffins are delightfully sugar-free and gluten-free! These lovely, crunchy & delectable muffins include raspberries, almonds and almond extract for a pop of flavor. They’re topped with a tasty oatmeal streusel that adds even more crunchiness. These are perfect for a weekend or holiday breakfast, especially if you have family or friends with diabetic or celiac issues. But if you prefer, you can make these scrumptious muffins with regular sugar and flour with equally wonderful results!