These fabulous cookies are so quick and easy because they use only 5 ingredients! They’re perfect for Christmas cookie exchanges, holiday parties an
recipe
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This fantastic 30-minute one-pan dinner is a delicious Tex-Mex version with pasta. It includes ground beef, gluten free pasta, tomatoes, chilies, corn, black beans, cheese, and taco seasoning. It’s garnished with avocados, sour cream, cheese, olives, tomatoes and cilantro. Wonderful weeknight dinner.
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This tasty 30-minute Asian beef entree is made in a delicious soy sauce mixture with brown sugar, vinegar, sesame oil, sesame seeds, red pepper flakes and ginger. Great for weeknight dinners. Gluten free.
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This amazing 30-minute Tex-Mex entree includes ground beef, rice, pinto beans, chipotle corn, diced tomatoes with green chilies, bell peppers, zucchini and habanero cheese. The toppings make it spectacular! It’s perfect for weeknight meals when you’re short on time. Healthy, clean eating, gluten free.
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This delicious pasta salad includes feta cheese with garlic and herbs, tortellini, pepperoni, olives, bell pepper, tomatoes, broccoli and matchsticks carrots in a zesty Italian seasoning. It’s terrific for potlucks, backyard BBQs, tailgating parties or family reunions.
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This fabulous salad starts with the traditional bacon, lettuce and tomatoes, but adds avocados, shaved parmesan cheese, red onion and homemade gluten free croutons. It’s wonderful served with a creamy Caesar dressing.
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This delicious southern-style cornbread includes maple syrup, honey, molasses and uncured nitrate free bacon. It’s perfect crumbled up in a bowl of your favorite soup or chili. This recipe is gluten free and clean eating.
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Loaded Beef and Vegetables Shepherd’s Pie is so mouthwatering and irresistible! This amazing casserole is one of the best Shepherd’s Pie’s you’ll ever eat. It’s filled with all kinds of veggies, and topped with a delicious seasoned mashed potato and cheese topping. This recipe makes two casseroles, so you can…
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This delightful soup is filled with roasted tomatoes and veggies seasoned with basil, oregano, rosemary and thyme. Serve with freshly shaved parmesan cheese and you have a delicious comfort food recipe for cool, winter nights. Gluten free.