This amazing vegetable soup includes spaghetti squash. It’s so easy since it’s made in the crockpot. This one uses a homemade turkey broth and plenty of seasoning for incredibly tasty flavor. Gluten free.
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Continue ReadingReese’s Peanut Butter Cup Blondies are supreme! These luscious blondies are made with a shortbread crust and are filled with Reese’s peanut butter cups. They’re rich and chocolaty but with delightful peanut butter flavor too. Great way to use up leftover candy! Enjoy this dessert for holiday baking, tailgating parties,…
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Continue ReadingSnickers Blondies are heavenly! These outrageous blondies use a shortbread base that’s filled with Snickers Bars! Absolutely divine! They’re a great way to use up leftover candy, too. Wonderful for holiday baking, tailgating parties, potlucks and backyard barbecues. Also great for sporting events like the Super Bowl, March Madness and…
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Continue ReadingCrockpot Gluten Free Turkey Noodle Soup is good down to the last drop! This fantastic soup is wonderful, slimming comfort food after the holidays! It’s a gluten free version and also so easy since it’s made in the crockpot. Great for week-night meals.
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Continue ReadingHershey’s Nugget Blondies are chocolaty rich with almonds in the mix. These amazing brownies use a shortbread crust and are filled with Hershey’s Nugget candies for a divine chocolate flavor that will satisfy any sweet tooth craving you have!
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Continue ReadingLemon Poppyseed Blondies are sure to wow your family and friends. These luscious blondies are filled with lemon zest and juice, poppyseeds and topped with a marvelous lemon frosting & more lemon zest. Great for any party or potluck.
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Continue ReadingSwig Cookie Blondies will rock your world. Literally! These fabulous blondies are made with a shortbread crust and topped with a sour cream icing and sprinkles. If you want a rich, decadent and heavenly dessert that will wow your family and friends, this is it! Prepare to salivate over every…
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Continue ReadingChocolate and Vanilla Blondies are rich, decadent and heavenly! These scrumptious bar-type cookies have both chocolate and vanilla chips in a shortbread batter. They’re so delectable that you’ll be swooning over every bite. Great dessert for holiday baking, tailgating parties and sporting events like the Super Bowl, March Madness and…
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Continue ReadingCrockpot Turkey Vegetable Soup is a mouthwatering and delicious soup that’s low calorie, healthy, clean eating and gluten free. This soup uses leftover turkey and turkey broth and lots of fresh vegetables and herbs. It’s a fantastic comfort food recipe that’s great on the taste buds but won’t break the…
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Continue ReadingHeath Toffee Blondies are devastatingly delicious. Prepare to swoon after one bite of these luscious jewels. These amazing blondies are made with a shortbread dough and are filled with Heath Toffee Bars. They have a rich, chocolaty and toffee flavor. Great for holiday baking, tailgating parties and sporting events like…
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Continue ReadingThese delicious blondies are filled with Andes Peppermint crunch baking chips. Great for holiday baking and parties.
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Continue ReadingThese heavenly cookies have a shortbread crust, then their topped with a sour cream frosting which is divine. They’re fabulous for holiday baking or special occasions. You won’t be able to stop eating them once you start!
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Continue ReadingWayside Inn Pumpkin Muffins are scrumptious. The recipe is from the kitchen of the historic Longfellow’s Wayside Inn in Sudbury, Massachusetts. They are terrific for a holiday breakfast like Thanksgiving or Christmas. However, the restaurant served these muffins to us for lunch! They are great snacks any time of the…
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Continue ReadingThis fabulous chowder is thickened by pureeing half-and-half cream with corn! The combination of flavors in this soup, plus bacon for garnish, is irresistible. Great way to use up leftover turkey. It’s terrific for cold, dreary winter days. You’ll find it the perfect comfort food for fall or winter. Gluten…
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Continue ReadingThese amazing Red Lobster copycat Cheddar Bay Biscuits are made with gluten free flour and taste divine. You’ll never know you’re eating gluten free with the texture and taste of these delicious biscuits. Great for breakfast or dinner.