Garlic Italian Sweet Potato Fries are outrageously good! This delicious side dish is a great accompaniment for any meat entree. It’s healthy, low calorie, vegan and gluten free. Really a nice side dish casserole for family or company dinners.
sunday dinner
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Potatoes with a kick! Tasty Cajun Fries are seasoned with Cajun Seasoning and parsley. They’re healthy, low calorie, gluten free and vegan. Great side dish for any kind of meat entree.
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This delicious soup uses fresh, roasted corn and other veggies, plenty of seasonings and cream which makes it nice and thick. It only takes about 30 minutes to make so it’s the perfect weeknight meal for chilly, fall nights. This chowder is gluten free.
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Tasty Martha Stewart inspiration that uses the convenience of packaged ravioli with a homemade marinara sauce. The ravioli is covered in parmesan and mozzarella cheeses for a burst in flavor and gooey texture. This entree is kid-friendly and terrific for Meatless Mondays.
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Scrumptious La Madeleine’s Bakery and Cafe copycat recipe for Tomato-Basil Soup. This easy 30 minute recipe is perfect comfort food for lunch or dinner during fall and winter months. Gluten free.
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Creamy Sweet Potato Lentil Stew is wonderful. This savory, tasty and healthy stew is terrific for cold, winter days when you want a hot meal. Delicious comfort food is made with soaked lentils, sweet potatoes and lots of veggies. This recipe is gluten free and can easily be made vegan…
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This amazing chowder is filled with fresh asparagus, mushrooms, red potatoes, carrots, bell peppers, peas & corn. It’s so hearty & satisfying. This soup can be made in 30 minutes, so it’s perfect for weeknight meals when you’re short on time. Gluten free.
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Down Home Potato Salad is one of our favorite ways to enjoy Potato Salad. This wonderful old-fashioned recipe has texture, taste and appearance! It’s perfect for summer holidays, backyard BBQs, family reunions and potlucks. Everyone will rave over this salad and you’ll go home with an empty bowl! This salad…
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Zucchini Parmesan Crisps is a fantastic side dish for weeknight or company dinners. This delicious baked zucchini dish using Panko bread crumbs and parmesan cheese. Simple recipe that’s very easy to whip up and very tasty.
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Buttermilk Wheat Bread is a fantastic dinner bread that’s made in the breadmaker. It uses whole wheat flour, buttermilk, molasses and honey. The bread rises so well because of the addition of Vital Wheat Gluten. It is wonderful comfort food especially when served with soups or chili. We also like…
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Healthy and delicious veggie side dish featuring yellow squash, zucchini, red potatoes, and fennel. Then the recipe is seasoned and topped with Italian bread crumbs and parmesan cheese. Great for holiday baking.
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Grilled Salmon with Homemade Tartar Sauce is our favorite way to enjoy salmon. It’s one of the most sumptuous ways to eat salmon you’ll ever eat! It’s quick and easy and can be ready in 20 minutes making it perfect for weeknight meals or company dinners. Gluten free.
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Six Cup Salad is one of the easiest Fruit Salad recipes ever! This wonderful recipe includes marshmallows, coconut, oranges, pineapple, and grapes. It’s a terrific salad for potlucks, backyard barbecues or holidays like Easter, Mother’s Day or Father’s Day. Gluten free.
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Succulent and delicious Greek-type salad with tomatoes, avocados and mozzarella chunks in a tasty Greek salad dressing. It’s perfect for holidays like Easter, Mother’s Day or Father’s Day. It’s also terrific for summer holiday fun, potlucks and family reunions. Quick and easy.